Make and share this Chell's Hemp & Whole Wheat Flour Pancakes recipe from Food.com.
Provided by kelly in TO
Categories Breakfast
Time 30m
Yield 16 pancakes
Number Of Ingredients 11
Steps:
- Combine flour, shelled hemp seed, baking powder & soda, and salt in bowl.
- Combine eggs, yogurt, and water. Whisk in butter. Pour into dry ingredients. Use blender to mix to smooth consistency.
- Cook on (buttered) pan / griddle (medium heat). Cook until tops are bubbly - turn and cook until browned.
- Makes about 16 pancakes - can be frozen and heated up in toaster afterwards.
Nutrition Facts : Calories 58.1, Fat 1.9, SaturatedFat 0.7, Cholesterol 54.9, Sodium 294.8, Carbohydrate 6.6, Fiber 0.9, Sugar 1.1, Protein 3.1
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amos awili
[email protected]These pancakes are a great way to get your kids to eat hemp flour. They're so delicious that they won't even notice the healthy ingredient.
Grace Mufumbiro
[email protected]I'm not sure if it's the hemp flour or the whole wheat flour, but these pancakes have a unique flavor that I really enjoy.
jeewan chhetri
[email protected]These pancakes are so easy to make. I can have them on the table in less than 30 minutes.
MD TUHIN KHAN
[email protected]I made these pancakes for my friends and they all loved them. They're a great way to impress your guests.
Jiya Howard
[email protected]I'm always looking for new and healthy breakfast recipes. These pancakes are a great addition to my collection.
Isaac Mankhaule
[email protected]These pancakes are a great way to use up leftover hemp flour. They're also a good source of protein and fiber.
Enrique Hernandez
[email protected]The pancakes were a bit bland. I think I'll add some spices next time.
Allizine Kampher
[email protected]The pancakes were a bit too dry for my taste. I think I'll add more milk next time.
Laith Hatab
[email protected]I'm not a huge fan of hemp flour, but these pancakes were surprisingly good. The flavor was mild and the pancakes were fluffy.
Ayomide Basit
[email protected]These pancakes are a great way to start the day. They're healthy and filling, and they taste amazing.
Mohsin Flex printer
[email protected]I made these pancakes for breakfast this morning and they were delicious! My kids loved them too.
Ajith Bandara
[email protected]These pancakes are so good! I love the combination of hemp flour and whole wheat flour. It gives them a great texture and flavor.
Dyronne Fernando
[email protected]I've been looking for a healthy pancake recipe and this one fits the bill perfectly. The pancakes are light and fluffy, and the hemp flour adds a unique flavor.
Reece Hillmer
[email protected]These pancakes were a hit with my family! They were fluffy and flavorful, and the hemp flour gave them a nice nutty flavor.