The red and blue fruit colors showing through the lattice crust make a great patriotic presentation for any 4th of July celebration.-Cathi Henke, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first eight ingredients., Line a 9-in. pie plate with bottom crust; trim pastry even with edge. Fill with fruit mixture and dot with butter. Make a lattice crust with remaining pastry. Trim, seal and flute edges. Beat egg and water; brush over lattice top., Bake at 400° for 45-55 minutes or until crust is golden brown and filling is bubbly. Cover edges with foil during the last 20 minutes to prevent overbrowning if necessary. Cool on a wire rack.
Nutrition Facts : Calories 402 calories, Fat 18g fat (8g saturated fat), Cholesterol 44mg cholesterol, Sodium 246mg sodium, Carbohydrate 59g carbohydrate (28g sugars, Fiber 2g fiber), Protein 4g protein.
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Md Sultan mahmud
[email protected]Overall, this cherry berry fruit pie is a delicious and easy-to-make dessert that is perfect for any occasion.
Jane Molokwu
[email protected]This pie is a delicious and easy-to-make dessert that the whole family will enjoy.
Rosemary Udoh
[email protected]This pie is sure to be a hit at your next party or gathering.
Scott Kingsworth
[email protected]I would highly recommend this recipe to anyone who loves pie.
Rasel Santo
[email protected]This pie is a great way to use up fresh berries.
BeeReALz
[email protected]The crust is flaky and buttery.
Seneca Thurgood
[email protected]This pie is the perfect balance of sweet and tart.
Aguero Sane
[email protected]I've made this pie several times and it's always a hit with my family and friends.
Insan Nola
[email protected]This pie is so easy to make and it always turns out perfect.
David Cox
[email protected]I love the combination of cherries, blueberries, and raspberries in this pie.
Dilpickle008
[email protected]This pie is a keeper!
Calvin Lofaro
[email protected]Perfect pie for a summer gathering.
Ahmed Zulfiqar
[email protected]Delicious!
Mukhtar Dogar
[email protected]This pie was amazing! The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.
Shahab Akmal
[email protected]The pie crust was a bit tough, but the filling was delicious. I would definitely try this recipe again, but I would use a different pie crust recipe.
Kn0XXXy YT
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Rana Saifullah
[email protected]I love this recipe! It's so simple and easy to follow, and the pie always turns out perfect. I've made it with different berries, and it's always delicious.
Donald Jungell
[email protected]This pie was so easy to make and it turned out so delicious! I used fresh cherries and blueberries from my garden and they were perfect. The pie was the perfect balance of sweet and tart.
Lissa Bihemo
[email protected]I've made this pie a few times now and it's always a hit. The filling is sweet and tart, and the crust is flaky and buttery. It's the perfect pie for any occasion.
Mary Mohamed
[email protected]This cherry berry fruit pie was a delightful treat! The combination of cherries, blueberries, and raspberries was perfect, and the pie crust was flaky and golden brown. I followed the recipe exactly and it turned out perfectly. My family loved it!