CHERRY CAKE WITH CHOCOLATE MARSHMALLOW FROSTING
This cake is a very moist cake with delightful flavors of cherries. The frosting is similar to chocolate fudge and delicious with the cherry flavors of the cake. It is fast and easy to prepare. Enjoy!
Provided by Sena Wilson
Categories Chocolate
Time 40m
Number Of Ingredients 16
Steps:
- 1. Preheat over to 350 degree. Mix hot water with jello and set aside. Spray a bundt pan with oil and dust with flour. Shake out excess flour.
- 2. In a mixing bowl, combine cake mix, cream cheese, eggs, jello water, sugar, oil and vanilla. Mix on low speed 1 minutes, scraping bottom and sides of bowl as needed. Increase speed to medium and mix for 2 minutes (cake mixes require less beating time). Stir in chopped cherries.
- 3. Pour batter into prepared cake pan and bake 35 - 40 minutes, or when cake top springs to the touch. Cool on rack for 20 minutes. Use a long spreading knife to loosen around edge of cake pan. Invert onto a cake plate. Frost cake with the Chocolate Marshmallow Frosting.
- 4. FROSTING: Sift together the sugar and cocoa powder in a mixing bowl. Set aside. Combine the marshmallows, butter, and milk in a medium-size saucepan over low heat. Stir until the marshmallows are melted. Combine the sugar and cocoa mixture with the marshmallow mixture; add vanilla and stir until the frosting is smooth.
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Md Nayem
[email protected]This cake was amazing! It was so moist and flavorful. The frosting was the perfect finishing touch.
Nazma Rajpoot
[email protected]This cake was delicious! The cherries added a nice tartness to the sweet frosting.
Abiyot Tadesse
[email protected]This cake was a bit too dense for my liking, but the flavor was good.
Mahia Group Of Art
[email protected]This cake was a bit dry for my taste, but the frosting helped to make up for it.
Helena Tagoe
[email protected]I'm not a huge fan of cherries, but I loved this cake. The chocolate and marshmallow frosting made up for it.
Umair Adil
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's perfect for a special occasion.
Chamal Nishen
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's moist, flavorful, and the frosting is to die for.
Kamal Basnet
[email protected]This cake was easy to make and turned out beautiful. It was a big hit at my potluck.
janu jani
[email protected]The frosting was a bit too runny for my liking, but the cake itself was delicious.
Dorothy Shepherd
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
M Slaar
[email protected]This was my first time making a cake from scratch and it turned out great! The instructions were easy to follow and the cake came out perfectly.
Destiny Raphiri
[email protected]I made this cake for my daughter's birthday and she loved it! It was so moist and flavorful. The frosting was the perfect touch.
Wajad Ali
[email protected]This cake was a hit at my party! The combination of cherries, chocolate, and marshmallow frosting was perfect. I'll definitely be making this again.