CHERRY-CHOCOLATE CHIP SCONES
Yoplait® strawberry lowfat yogurt provides a simple addition to these baked chocolate and cherry scones.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 400 . Spray cookie sheet with cooking spray.
- In medium bowl, mix flour, sugar, baking soda and salt. Cut in butter, using pastry blender, until mixture looks like fine crumbs. Stir in yogurt, cherries and chocolate chips (dough will seem a little crumbly).
- On lightly floured surface, shape dough into a ball. Knead dough lightly 10 times. Divide dough in half. On cookie sheet, pat each half of dough into 6-inch circle. Cut each circle into 6 wedges, using sharp knife, but do not separate wedges.
- Bake 10 to 15 minutes or until golden brown. Immediately remove from cookie sheet to rack. Carefully separate wedges. Cool 10 minutes. Serve warm.
Nutrition Facts : ServingSize 1 Scone
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Md samim Hossain
[email protected]These scones were a bit too dense for my taste. I think they needed more baking powder.
Awaiskingcamredaa Awaiskingcamredaa
[email protected]I'm not usually a fan of scones, but these were really good! They were light and fluffy, and the cherries and chocolate chips added a nice touch.
Omolara Judith
[email protected]These scones were the perfect combination of sweet and tart. I loved the cherry chocolate chip flavor.
Habiba Basem
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them.
Abolaji Olawale
[email protected]These scones were a bit too dry for my taste. I think they needed more butter or milk.
Mehnaz Tabassum
[email protected]I was craving something sweet and these scones hit the spot! They were so delicious and satisfying.
Alexander L
[email protected]These scones were so easy to make and they turned out perfectly! I'm definitely adding this recipe to my favorites.
ratan miah
[email protected]I've made these scones for my family and friends several times and they've always been a hit! They're the perfect treat for any occasion.
Tahira Batool
[email protected]These scones were a bit bland. I think they needed more sugar or vanilla extract.
Tareq Not hacked
[email protected]I added some chopped walnuts to the batter and they turned out delicious! This recipe is very versatile.
Sa Online sop
[email protected]These scones were easy to make and they tasted great! I especially loved the crispy edges.
Amaryllis Jadlady
[email protected]I followed the recipe exactly, but my scones turned out dry. I'm not sure what went wrong.
Mb topak
[email protected]These scones were a bit too sweet for my taste, but they were still good.
K Ragubhai
[email protected]I was a bit skeptical about the cherry chocolate chip combination, but I was pleasantly surprised! The scones were light and fluffy, and the cherries and chocolate chips added a nice burst of flavor.
Baraa ali Ramadan Darwish
[email protected]I've made these scones several times now and they're always a hit! They're so easy to make and they taste amazing.
Owen-Lee September
[email protected]These scones were a delightful treat! The cherry and chocolate chips added a perfect balance of sweetness and texture.