CHERRY COFFEE CAKE
Next time you need a something to take to a meeting or social event, here's a quick and easy coffee cake... a real crowd pleaser!!! Using different pie fillings you can make this seasonal!!! Note: When adding certain pie fillings, I add an additional ingredient to filling, enhancing the flavor. Mixing filling and ingredient(s)...
Provided by C P
Categories Other Breakfast
Time 35m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Cover a Sheet Pan with Parchment Paper. Put cake mix, oil, eggs, and water into mixing bowl; stir until blended (about 2 minutes); scrape sides and spread batter evenly.
- 2. Spoon pie filling into batter; use a wooden spoon to fold into batter just enough to create marbled effect.
- 3. Optional: Cut the almond paste into small ¼ inch pieces. Chop almonds, sprinkle on top of the cake batter.
- 4. Bake at 350 degrees for 30 minutes until toothpick comes out clean.
- 5. Remove cake from oven and cool in pan for 10 minutes on Cooling Rack. Lift up the Parchment Paper to remove the Sheet Pan. Cool 10 more minutes on counter.
- 6. Glaze: Combine powdered sugar, milk and ½ tsp. vanilla in bowl and mix until smooth with whisk. Drizzle glaze on the cake.
- 7. Allow glaze to dry before cutting evenly into 16 slices.
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Onen En
[email protected]This coffee cake is so good! The cake is moist and fluffy, and the cherry filling is perfectly sweet and tart. The streusel topping is also amazing. I will definitely be making this again.
Hdhd HD
[email protected]I've been looking for a good cherry coffee cake recipe for a while, and this one is definitely it! The cake is moist and flavorful, and the cherry filling is the perfect balance of sweet and tart. The streusel topping is also delicious.
Tender God GH
[email protected]This coffee cake is delicious! The cake is moist and flavorful, and the cherry filling is perfectly sweet and tart. The streusel topping is also very good. I would definitely recommend this recipe.
Imran Kan Tigers
[email protected]I've made this coffee cake several times now, and it's always a hit. The cake is moist and fluffy, and the cherry filling is the perfect balance of sweet and tart. The streusel topping is also amazing. I would definitely recommend this recipe.
ff mavi
[email protected]This coffee cake is amazing! The cake is so moist and flavorful, and the cherry filling is perfectly sweet and tart. The streusel topping is also delicious. I will definitely be making this again.
Belen Tinajero
[email protected]I made this coffee cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the cherry filling was delicious. The streusel topping was also a big hit. I will definitely be making this again.
Ali Asjad
[email protected]This coffee cake is delicious! The cake is moist and flavorful, and the cherry filling is the perfect balance of sweet and tart. The streusel topping is also very good. I would definitely recommend this recipe.
Dorian Jr Williams
[email protected]This is the best cherry coffee cake I've ever had! The cake is so moist and fluffy, and the cherry filling is perfectly sweet and tart. The streusel topping is also amazing. I will definitely be making this again and again.
Agnes Kongu
[email protected]I made this coffee cake for my family and they loved it! The cake was moist and flavorful, and the cherry filling was delicious. The streusel topping was also a hit. I will definitely be making this again.
M Yousif
[email protected]This coffee cake is so good! The cake is moist and fluffy, and the cherry filling is perfectly sweet and tart. The streusel topping is also amazing. I will definitely be making this again.
Aekhtar Abbas
[email protected]I've been looking for a good cherry coffee cake recipe for a while, and this one is definitely it! The cake is moist and flavorful, and the cherry filling is the perfect balance of sweet and tart. The streusel topping is also delicious.
A.S Dewan
[email protected]This is my new favorite coffee cake recipe! The cherry filling is sweet and tart, and the streusel topping is perfectly crunchy. The cake itself is moist and fluffy. I've made this recipe several times now, and it's always a hit.
Montaz Miha
[email protected]Just made this for a brunch party and it was a huge hit! I used fresh cherries and the flavor was amazing. The cake was moist and flavorful, and the streusel topping was perfectly crumbly. I will definitely be making this again.