CHERRY HIBISCUS TEA POPS
These brilliant red pops get their amazing color (and flavor) from hibiscus tea and sweet cherries. Some call it a paleta and some call it a pop-either way, it's absolutely delicious! See All 12 Pops of Summer
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 6h10m
Yield 5
Number Of Ingredients 5
Steps:
- In large heatproof bowl or pitcher, place tea bags. Pour boiling water over tea bags. Cover; let steep 5 minutes. Remove tea bags. Stir in honey and lemon juice.
- Divide cherries among 5 (5-oz) paper cups. Pour tea mixture into cups. Cover cups with foil; insert craft stick into center of each pop. (Or fill ice pop mold according to manufacturer's directions.) Freeze about 6 hours or until frozen.
Nutrition Facts : Calories 40, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Pop, Sodium 0 mg, Sugar 9 g, TransFat 0 g
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Hajia Mamuna
[email protected]Overall, I thought these tea pops were just okay. I might try making them again with some different ingredients.
Success Ventures
[email protected]The tea pops were a bit too bland. I think I'll try adding some more hibiscus tea next time.
Angiethoe Skhosana
[email protected]These tea pops are a bit too tart for my taste. I think I'll try adding a little more sugar next time.
md palash md palash md palash
[email protected]The tea pops were a bit icy. I think I'll try making them again with less water.
Mintu Dey
[email protected]These tea pops are a bit too sweet for my taste.
King Saqeef
[email protected]I'm not sure about the hibiscus flavor. It's a bit too strong for me.
mano_thefoodlover
[email protected]These tea pops are a great way to stay hydrated during a workout.
Dili Leste
[email protected]I love how these tea pops are made with all-natural ingredients.
Mbk Khan
[email protected]These tea pops are a great way to use up leftover cherry juice.
Kartik Rd
[email protected]I made these tea pops for my kids and they loved them! They're the perfect after-school snack.
Bazzigar Khan
[email protected]I'm not usually a fan of popsicles, but these tea pops are amazing. They're so flavorful and refreshing.
Zara Marr
[email protected]These tea pops are the perfect party favor. They're easy to make and they're always a hit with guests.
Aryan Shayan
[email protected]I love the combination of cherry and hibiscus. It's so unique and refreshing.
Shimul Hossen
[email protected]These tea pops are a great way to get your kids to drink more water. They're so tasty, they'll forget they're even drinking something healthy.
Ahmad Shuaibu Abubakar
[email protected]I'm not a big fan of hibiscus tea, but I actually really liked these pops. The cherry flavor is strong enough to balance out the hibiscus.
Ali Gopang
[email protected]These are the perfect summer treat. They're light and refreshing, and they help me cool down on a hot day.
Amaka Samuel
[email protected]I love how easy these tea pops are to make. I just mix everything together and freeze it in popsicle molds.
Sayed Zohaib
[email protected]These Cherry Hibiscus Tea Pops were a hit at my last party! They're so refreshing and flavorful, and the hibiscus gives them a beautiful pink color.