CHERRY NUT SNOW CAKE
This recipe gives you a cake filled with nuts and maraschino cherries for a nice, special-occasion cake.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line the bottoms of two 9 inch round pans, or one 9 x 13 inch rectangular pan, with parchment paper.
- In a mixing bowl, stir shortening to soften. Sift in flour, baking powder, salt, and sugar. Add 3/4 cup of the milk and the flavorings, and mix until all flour is dampened. Beat well, with an electric mixer if possible. Add unbeaten egg whites and remaining milk, and beat well. Stir in nuts and cherries. Pour batter into prepared pans.
- Bake for 25 to 30 minutes. Cool completely. Fill and frost with Seven Minute Frosting, and decorate with additional maraschino cherry halves.
Nutrition Facts : Calories 343.5 calories, Carbohydrate 50.5 g, Cholesterol 1.6 mg, Fat 14 g, Fiber 1 g, Protein 5.2 g, SaturatedFat 2.9 g, Sodium 353.5 mg, Sugar 26.4 g
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Sophie Lyon
[email protected]I followed the recipe exactly but my cake didn't turn out well. It was too dense and didn't have much flavor. I'm not sure what went wrong.
bernabas mamo
[email protected]This cake was a disappointment. It was dry and bland. I would not recommend it.
Nasimolo Alfred
[email protected]I love this cake! It's so moist and flavorful. The cherries and nuts add a nice crunch and sweetness. I will definitely be making this again.
monirul islam munna
[email protected]This cake was easy to make and turned out beautifully. The flavor was amazing. I will definitely be making this again.
Mdawg H
[email protected]This cake was delicious! I made it for a potluck and it was gone in minutes. Everyone loved it. I will definitely be making it again.
Rosario Filemon
[email protected]I've made this cake several times and it always turns out great. It's a really simple recipe but it always impresses my guests. The cake is so moist and flavorful. I love the combination of cherries and nuts. It's the perfect cake for any occasion.
Emma Malch
[email protected]This cherry nut snow cake was a hit at my party! It was so easy to make and everyone loved it. The cake was light and fluffy, and the cherries and nuts added a nice crunch and sweetness. I will definitely be making this again.