CHERRY-PECAN STUFFING
To stuff your turkey, you'll need 4 cups unbaked stuffing for a 12-pound bird. Stuff it right before roasting and bake remaining stuffing in a 2-quart baking dish.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Time 1h
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees, with racks in middle and lower thirds. On two rimmed baking sheets, arrange bread in a single layer. Toast until dry and pale golden brown, 10 to 12 minutes. Let cool.
- Meanwhile, lightly butter a 9-by-13-inch baking dish. In a large skillet, melt butter over medium. Add onion, celery, and garlic and cook, stirring frequently, until onion and celery are softened, about 7 minutes. Add cherries, pecans, sage, and fennel seed and cook, stirring, 1 minute. Transfer to a large bowl and season with salt and pepper.
- Add parsley, eggs, and bread; stir to combine. Add broth in two additions, stirring until absorbed after each addition. Season generously with salt and pepper and transfer stuffing to dish. Bake on middle rack until deep golden brown on top, 25 to 30 minutes. Let sit 5 minutes before serving.
Nutrition Facts : Calories 400 g, Fat 19 g, Fiber 5 g, Protein 11 g, SaturatedFat 5 g
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Anthonella Lopez
[email protected]I made this stuffing for Thanksgiving dinner and it was a huge success. It was so delicious and everyone loved it.
Thava Nithijam
[email protected]This stuffing is amazing! It's so easy to make and it's always a hit with my family and friends.
Abdul Qauom Ibrahimi
[email protected]I've never had stuffing with cherries and pecans before, but I'm so glad I tried this recipe. It's delicious! I will definitely be making this again.
Neva mckie
[email protected]This stuffing is the best! It's the perfect combination of sweet and savory. I always get compliments on it when I make it.
fais ctg
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so flavorful and moist. I will definitely be making this again.
Rianna
[email protected]This stuffing is a must-try! It's so easy to make and it's absolutely delicious. The cherries and pecans add a really nice touch.
Tsengeg Otgon
[email protected]I made this stuffing for Christmas dinner and it was a hit! Everyone loved the unique flavor. I will definitely be making this again.
Itumeleng Molefe
[email protected]This was my first time making stuffing and it turned out great! The instructions were easy to follow and the stuffing was delicious. I will definitely be making this again.
MCP Roblox
[email protected]This stuffing is amazing! I love the sweet and savory flavors. It's the perfect addition to any holiday meal.
Hawish Rajpoot
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. The combination of cherries, pecans, and spices is just perfect. It's also really easy to make, which is a bonus.
Eh do Heet
[email protected]This stuffing is a winner! I made it for Thanksgiving dinner and it was a huge hit. The cherries and pecans add a unique and delicious flavor that really sets it apart from other stuffings. I will definitely be making this again.