I cook with rice at least four times a week. This special rice pudding is a terrific example of a sweet rice.-Naomi Jackson, McCrory, Arkansas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 16-20 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the rice, pecans and a third of the cream cheese. Spread into a greased 13x9-in. dish. Refrigerate for 30 minutes; spread with pie filling. Refrigerate for 15 minutes. , In a bowl, combine confectioners' sugar and remaining cream cheese. Fold in half of whipped topping; spread over pie filling. Refrigerate for 30 minutes. , In a bowl, whisk the milk, extract and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Pour over top; refrigerate for 30 minutes. Spread with the remaining whipped topping; sprinkle with coconut.
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Slaye Dum
[email protected]This dessert is so easy to make and it's always a hit. I love the combination of sweet and tart.
Noor Muhammad
[email protected]This is the best cherry rice dessert I've ever had. I'll definitely be making it again.
Ntwali Mallick
[email protected]I made this dessert for a party and it was a huge hit. Everyone loved it.
Oscar Pateman
[email protected]This dessert is a great way to use up leftover rice. It's also a great way to get your kids to eat fruit.
Luswata Josiah
[email protected]I'm not usually a fan of cherry desserts, but this one is amazing. The combination of cherries and rice is perfect.
Stacey Kuntambila
[email protected]This dessert is so good, I could eat it every day.
Moiz Khokher
[email protected]I've been making this dessert for years and it's always a hit. It's the perfect way to end a meal.
FF one side Gaming
[email protected]This is my new favorite dessert! It's so easy to make and it's always a hit.
Chyna Puryear
[email protected]I made this dessert for a potluck and it was a huge success. Everyone raved about it.
Raja Nouman
[email protected]This dessert is so delicious and refreshing. It's the perfect summer treat.
Khaled Ibrahim
[email protected]I love how easy this dessert is to make. I always have the ingredients on hand and it's a great way to use up leftover rice.
M Umar Raza
[email protected]This was my first time making cherry rice dessert and it turned out great! I used fresh cherries and they really made the dish.
Rashmika Chaman
[email protected]I've made this dessert a few times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy.
Robert Pilkington
[email protected]This cherry rice dessert was a hit at my dinner party! It was so easy to make and everyone loved the combination of sweet and tart.