CHERRY SHORTBREAD COOKIES
This is an easy shortbread recipe to make and really delicious. I sometimes make this at Christmas along with my other recipes for shortbread is a favorite of mine at Christmas as well as my family's.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Cream butter and confectioners' sugar together. Add the cornstarch and flour and mix well. Stir in the chopped cherries. Drop teaspoonfuls of the dough onto a cookie sheet then press with tines of a floured fork.
- Bake at 300 degrees F (150 degrees C) until lightly golden, about 10 to 15 minutes.
Nutrition Facts : Calories 217.7 calories, Carbohydrate 18.8 g, Cholesterol 40.7 mg, Fat 15.5 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 9.7 g, Sodium 109.7 mg, Sugar 5.8 g
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Syed Writer's786
[email protected]I didn't have any cherries, so I used raspberries instead. They were still delicious!
Ogindi Julius
[email protected]These cookies were a bit dry. I think I might have overbaked them. I would recommend checking them a few minutes early next time.
Rajnish Singh
[email protected]I had some trouble getting the cookies to hold their shape. They spread out a lot in the oven. I think I might have needed to chill the dough for longer before baking.
Abdelali gamer 454
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
Kl1kz
[email protected]I've made these cookies several times now and they are always a hit. They're so easy to make and they're always delicious.
Crazy Boy
[email protected]These cookies were so easy to make and they turned out so well! I used a heart-shaped cookie cutter and they were perfect for Valentine's Day.
Karim Fathi
[email protected]I love the combination of cherries and shortbread. These cookies were the perfect balance of sweet and tart. I will definitely be making them again.
khudhaifa Karama
[email protected]These cookies were delicious! I used fresh cherries from my backyard and they were so sweet and juicy. The shortbread crust was also very tasty. I will definitely be making these cookies again.
Mustafa Ashour
[email protected]I made these cookies for a bake sale and they were a huge hit! They were so easy to make and they looked so festive with the red and green cherries. Everyone loved them.
Audrea Allen
[email protected]These cherry shortbread cookies were a delightful treat! The combination of sweet cherries and buttery shortbread was simply irresistible. I followed the recipe exactly and they turned out perfectly. The cookies were crispy on the outside and soft an