CHERRY VANILLA ICE CREAM
This is a very rich ice cream made with a custard. Plan ahead as the custard should be refrigerated overnight.
Provided by Lvs2Cook
Categories Frozen Desserts
Time 1h
Yield 1 quart
Number Of Ingredients 8
Steps:
- In a mixing bowl, beat the sugar into the eggs until it is pale yellow. Beat in the flour and salt and set aside.
- Bring the milk to a simmer in a heavy saucepan. Slowly beat hot milk into the eggs and sugar mixture. Pour the entire mixture back into the pan and place over low heat. Stir constantly with a wooden spoon until the custard thickens slightly. Do not let the mixture boil.
- Remove from heat. Strain the custard into a clean bowl. Cool slightly then refrigerate until cold or overnight.
- Stir the custard. Turn machine on and freeze according to your machine's instructions.
- Add the maraschino cherries when the ice cream is semi-frozen and allow the machine to mix the fruit inches.
- The ice cream will be soft and ready to eat. If you like firmer ice cream, transfer to a freezer container and freeze for at least 2 hours.
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Dieula Petitbeau
[email protected]I followed the recipe exactly, but my ice cream turned out icy. I'm not sure what I did wrong.
Olive Utang
[email protected]This ice cream is a bit too sweet for my taste, but it's still good.
Mr. Shorif Islam
[email protected]I'm not a big fan of cherry ice cream, but this recipe is amazing! The vanilla flavor really balances out the tartness of the cherries.
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[email protected]This ice cream is so easy to make, and it's so delicious! I will definitely be making it again.
Red samurai Of the blood sea
[email protected]I made this ice cream for my kids, and they loved it! It's a great summer treat.
Lil'Tony Page
[email protected]This ice cream is delicious! I love the flavor and the texture.
SuNeel Xettri
[email protected]I followed the recipe exactly, but my ice cream turned out icy. I'm not sure what I did wrong.
Nandipha Memane
[email protected]This ice cream is a bit too sweet for my taste, but it's still good.
Mariah Rose
[email protected]I'm not a big fan of cherry ice cream, but this recipe is amazing! The vanilla flavor really balances out the tartness of the cherries.
Tilquana Pinkston
[email protected]This ice cream is so easy to make, and it's so delicious! I will definitely be making it again.
Mehdi Sharifi
[email protected]I made this ice cream for my kids, and they loved it! It's a great summer treat.
Jawad Jamshid Dental 2018
[email protected]This ice cream is delicious! I love the flavor and the texture.
Vishaka Lakmini
[email protected]I followed the recipe exactly, but my ice cream turned out icy. I'm not sure what I did wrong.
Zano Zani
[email protected]This ice cream was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Agaba Diriisa
[email protected]I'm not usually a fan of cherry ice cream, but this recipe changed my mind! The vanilla flavor really balances out the tartness of the cherries, and the ice cream is so smooth and creamy.
Justine Reed
[email protected]This ice cream is so easy to make, and it turned out perfect! I love the combination of cherry and vanilla, and the ice cream is so creamy and delicious.
Mhlengi Duma
[email protected]I made this ice cream for a party last weekend, and it was a huge success! Everyone loved the flavor, and it was the perfect dessert for a hot summer day.
Umer Shoaib
[email protected]This ice cream was delicious! It was rich and creamy, with a perfect balance of sweetness and tartness. The cherry vanilla flavor was perfect for summer, and it was a hit with my family and friends.