CHEWY PUFFED WHEAT SQUARES
Tasty, chewy, chocolately treats that have just the right amount of goo! Please make note that the serving sizes are just an estimate, and vary depending on how big you choose to cut your squares.)
Provided by frozen_rain
Categories Candy
Time 17m
Yield 2 9 x 13 inch pan, 20-25 serving(s)
Number Of Ingredients 7
Steps:
- Butter two 9 x 13 inch pans.
- Melt margarine in large saucepan over medium heat.
- Add brown sugar, salt, corn syrup, cocoa powder.
- Bring to a full boil, stirring constantly. Boil for one minute, still stirring.
- Remove from heat. Add vanilla if desired, then stir in cereal.
- Pour into prepared pan and press down evenly. Cut into squares when cool.
Nutrition Facts : Calories 382.7, Fat 14, SaturatedFat 2.5, Sodium 348.3, Carbohydrate 67.3, Fiber 1, Sugar 41, Protein 1.9
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Kimberly Fernandez
[email protected]These squares are amazing! They're the perfect combination of chewy and crispy. I love the flavor of the marshmallows and the puffed wheat. I'll definitely be making these again.
Rombe Ruux
[email protected]I was looking for a new snack to make and these squares fit the bill perfectly. They're so easy to make and they're so delicious. I'll definitely be making them again.
Atif Arif
[email protected]These squares are so easy to make and they taste amazing! I love the combination of the puffed wheat and the marshmallows. They're the perfect treat for any occasion.
Given Louis
[email protected]I've made these squares a few times now and they always turn out great. They're the perfect snack or dessert to have on hand. I especially love them dipped in melted chocolate.
Sadam Raya
[email protected]These chewy puffed wheat squares were a hit with my family! They're so easy to make and they taste delicious. I love that they're made with simple ingredients that I already had on hand.