Number Of Ingredients 20
Steps:
- 1. To make cookies, place raspberries with syrup in a blender. Cover and blend until puréed. Over a medium bowl, press purée through a sieve with a rubber scraper to remove seeds (you should have a scant 1 cup purée). Discard seeds. Mix flour, baking powder, cinnamon, and salt. Beat sugar and butter in a large bowl with electric mixer until fluffy. Beat in egg, vanilla, and almond extract. On low speed, gradually beat in flour mixture alternately with the purée. By hand, stir in chocolate chips and almonds. Chill 1 hour.2. Heat oven to 375°. Grease baking sheets.3. Drop dough by rounded tablespoonfuls about 2 inches apart onto prepared baking sheets. Bake 16 to 18 minutes until edges are lightly browned and center is still soft. Cool on baking sheets 1 minute. Remove to wire racks to cool. Spread with glaze or dust tops of cookies with powdered sugar.4. To make chocolate glaze, melt chocolate chips with evaporated milk and vanilla, stirring constantly until smooth. Spread 1 teaspoon on top of each cookie. Sprinkle with almonds.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nazeer ahmad
[email protected]These cookies are perfect for any occasion. They're delicious and easy to make.
Paul shane Ritzman
[email protected]I made these cookies for my kids and they loved them! They're definitely a new favorite.
Tahsil khan
[email protected]These cookies are so good! I can't stop eating them.
Pratigya Gaming
[email protected]These cookies are a delicious and easy treat. I'll definitely be making them again.
Susan Shrestha
[email protected]I love these cookies! They're the perfect combination of sweet and tart.
Simon Lopez
[email protected]These cookies are the best! They're chewy, chocolatey, and raspberry-licious. I highly recommend them.
Shooting Star
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they always turn out perfectly.
Rajendra Shrestha
[email protected]These cookies are so delicious! I love the chewy texture and the chocolate and raspberry flavors.
Philani Ryu Mlambo
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
mmm nnn
[email protected]These cookies are amazing! The raspberry and chocolate chips complement each other perfectly.
Osama Afzal
[email protected]The cookies turned out perfectly! They were chewy and soft, with just the right amount of chocolate and raspberry flavor.
Ozigi Hairat
[email protected]I love how easy these cookies are to make. They're perfect for a quick and easy dessert.
Miron Vida
[email protected]These cookies are the perfect combination of chewy, chocolatey, and raspberry-licious! They were a hit with my family and friends.