Make and share this Chex Party Mix, Maple Nut, Con Queso and Caramel Crunch Mix. recipe from Food.com.
Provided by Diana Adcock
Categories Lunch/Snacks
Time 50m
Yield 9 cups
Number Of Ingredients 23
Steps:
- Preheat oven to 250 degrees.
- Melt butter in a roasting pan in oven.
- Mix in seasonings.
- Gradually stir in all dry ingredients.
- Toss well.
- Bake at 250* for 1 hour, stirring every 15 minutes.
- Spread on paper towel to cool.
- ------MapleNut-------.
- Melt the butter, sugar, extract together.
- Toss with remaining ingredients.
- Bake at 225* for 45 minutes, stirring every 15 minutes.
- Cool on paper towels.
- ------ConQueso-------.
- Melt butter in a pan in the oven-stir in taco mix.
- Gradually add cereals, crackers and chips, stirring well.
- Bake at 250* for 45 minutes, stirring every 15 minutes.
- Cool on apaer towel to cool.
- ------CaramelCrunch---------.
- Combine cereals, popcorn and nuts in an open pan.
- Melt other ingredients in a saucepan and bring to a boil.
- Reduce heat and simmer 3 min.
- Pour over cereal and toss well.
- Bake at 250* for 45 minutes, stirring every 15 minutes.
- I think the reason some of these recipes call for melting in a roasting pan is to keep the dishes down.
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matthew khojaste
khojastem@hotmail.comOverall, I thought this Chex mix was just okay. It wasn't my favorite, but it wasn't bad either.
Jon Cordes
j@aol.comThis Chex mix was a bit too difficult to make. I think I'll try finding an easier recipe next time.
Sami Gul
sami-gul10@yahoo.comThis Chex mix was a bit too time-consuming to make. I think I'll try finding a quicker recipe next time.
Mitchell Connor
connor_mitchell@hotmail.comThis Chex mix was a bit too expensive to make. I think I'll try finding a cheaper recipe next time.
David Ndichu
d-n@aol.comThe caramel crunch mix was a bit too sticky for my taste. I think I'll try using a different type of caramel next time.
Darlene Kephart
darlene-kephart65@gmail.comThis Chex mix was a bit too dry for my taste. I think I'll try adding some more butter next time.
Diana Michael
m-diana@yahoo.comI thought the maple nut mix was too sweet and the con queso mix was too salty. I wouldn't make this recipe again.
That one Gay bixch
bixch.t@hotmail.comThis Chex mix was a bit bland for my taste. I think I'll try adding some more spices next time.
Seko Cuku
seko_cuku@gmail.comOverall, I thought this Chex mix was okay. It wasn't my favorite, but it wasn't bad either.
Tracy chimbira
chimbira35@yahoo.comThis Chex mix was a bit too salty for my taste. I think I'll try using less con queso next time.
Charlie Cook
c.charlie48@hotmail.comThe caramel crunch mix was a bit too hard for my liking. I think I'll try using a different type of caramel next time.
Elizey Cobby Nyarkoh
e-n@hotmail.frThis Chex mix was a bit too sweet for my taste. I think I'll try using less maple syrup next time.
Debbie Victorino
debbie-v43@gmail.comThis Chex mix is delicious! The combination of sweet and salty is perfect. I will definitely be making this again.
Avere
avere42@yahoo.comI've made this Chex mix several times and it's always a hit. It's the perfect snack for parties or road trips.
Ananthraj Ananth
a0@gmail.comThis Chex mix is so easy to make and it's always a crowd-pleaser. I love that you can customize it to your own taste.
Samir Djerafa2
djerafa2.samir@aol.comI made this for my family and they couldn't get enough of it. The caramel crunch mix was their favorite.
Connor Powles
c_powles33@gmail.comThis Chex mix was a huge hit at my party! Everyone loved the sweet and salty combination of the maple nut, con queso, and caramel crunch mixes.