CHICAGO-STYLE DEEP-DISH PIZZA
What is Chicago-style pizza? It's a lofty yeast dough topped lightly with tomato and generous portions of sausage and cheese.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Move oven racks to lowest positions. Heat oven to 425°F. Grease 2 (15x10x1-inch) pans or 4 (9-inch) round cake pans with olive oil. In large bowl, dissolve yeast in warm water. Stir in Bisquick mix and oil; beat vigorously 20 strokes.
- Turn dough onto surface generously dusted with Bisquick mix; gently roll in Bisquick to coat. Knead about 60 times or until smooth and no longer sticky. Let dough rest 5 minutes. (At this point, dough can be covered and refrigerated for up to 24 hours.)
- Divide dough in half. Pat each half of dough in bottom and up sides of pans. Or divide dough into fourths and press in bottom and up sides of round pans.
- Reserve 1 cup of the mozzarella cheese. Sprinkle remaining mozzarella cheese over crusts. Top with sausage, desired vegetable toppings and tomatoes. Sprinkle with oregano and Parmesan cheese. Sprinkle with the reserved mozzarella cheese.
- Bake 20 to 25 minutes (switching top and bottom pans halfway through bake time) or until crust is brown and cheese is melted and bubbly. Immediately cut pizza into pieces. Let pizzas stand a few minutes for easier serving.
Nutrition Facts : Calories 615, Carbohydrate 46 g, Cholesterol 65 mg, Fat 2, Fiber 2 g, Protein 33 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1760 mg
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Mir Baloch
[email protected]This pizza was so good! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe to anyone who loves pizza.
Akra Maima
[email protected]This deep-dish pizza was a huge hit at my party. Everyone loved it and I got so many compliments. I will definitely be making this again.
Nabeel Nagra
[email protected]I made this pizza for my family and they all loved it. The crust was perfectly cooked and the toppings were delicious. I will definitely be making this again.
Tondalaya Rochell
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe to anyone who loves deep-dish pizza.
Victor Villa
[email protected]I've never made deep-dish pizza before, but this recipe made it easy. The pizza turned out great and I'm so glad I tried it.
Joyce Okpala
[email protected]This deep-dish pizza was a labor of love, but it was totally worth it. The pizza was incredibly delicious and everyone who tried it loved it.
Lennox
[email protected]I'm not a big fan of deep-dish pizza, but this recipe changed my mind. The crust was perfectly cooked and the toppings were delicious.
Sb Boss
[email protected]This pizza was amazing! The crust was so flaky and the toppings were so flavorful. I will definitely be making this again.
Jayce Magula
[email protected]I've tried many deep-dish pizza recipes, but this one is my favorite. The crust is always perfect and the toppings are always delicious.
DOBIE DESMOND
[email protected]This pizza was so good! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe to anyone who loves pizza.
Saduni wathsala Wathsala
[email protected]This deep-dish pizza was a huge hit at my party. Everyone loved it and I got so many compliments. I will definitely be making this again.
Kayla Fuentes
[email protected]I made this pizza for my family and they all loved it. The crust was perfectly cooked and the toppings were delicious. I will definitely be making this again.
Zee Prince
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe to anyone who loves deep-dish pizza.
Jasiya TheQueen
[email protected]I've never made deep-dish pizza before, but this recipe made it easy. The pizza turned out great and I'm so glad I tried it.
Dr Anbesse Jima
[email protected]This deep-dish pizza was a labor of love, but it was totally worth it. The pizza was incredibly delicious and everyone who tried it loved it. I will definitely be making this again.
David Calvin
[email protected]I'm not a huge fan of deep-dish pizza, but this recipe changed my mind. The crust was perfectly cooked and the toppings were delicious. I especially loved the caramelized onions.
Purnima Sunar
[email protected]This pizza was amazing! I made it for a party and everyone raved about it. The crust was so flaky and the toppings were so flavorful. I will definitely be making this again.
Kashif Khokhar
[email protected]I've tried many deep-dish pizza recipes, but this one is by far the best. The instructions were clear and easy to follow, and the end result was a delicious, authentic Chicago-style pizza.
Karter Ferguson
[email protected]This deep-dish pizza was a hit! The crust was perfectly crispy and the fillings were generous and flavorful. I especially loved the gooey cheese and the tangy tomato sauce.