CHICKEN-ALFREDO BAKED PENNE RECIPE - (4.6/5)
Provided by jab120638
Number Of Ingredients 7
Steps:
- 24 Dinners Smart Moms Make Only 5 ingredients make for a great penne recipe with creamy and delicious Alfredo sauce, chunks of chicken and frozen broccoli. *Email Address Separate email addresses with commas *Your Email Address Meanwhile, heat oven to 350°F. In 10- to 12-inch nonstick sauté pan or skillet, heat 2 tablespoons olive oil over medium heat. Add 2 lb uncooked chicken tenders (not breaded), cut into chunks; season with salt and pepper to taste. Cook 5 to 7 minutes or until chicken is no longer pink in center. Add chicken to drained pasta. Add 1 bag (12 oz) thawed Green Giant™ Valley Fresh Steamers™ frozen broccoli cuts; toss until all ingredients are evenly distributed. Pour 2 jars (16 oz each) Alfredo sauce over top; stir. Pour mixture into ungreased 13x9-inch (3-quart) ceramic or glass baking dish; spread evenly. Sprinkle 2 cups shredded mozzarella cheese (8 oz) evenly over top. Bake 18 to 20 minutes or until cheese is melted and mixture is bubbly. Meanwhile, heat oven to 350°F. In 10- to 12-inch nonstick sauté pan or skillet, heat 2 tablespoons olive oil over medium heat. Add 2 lb uncooked chicken tenders (not breaded), cut into chunks; season with salt and pepper to taste. Cook 5 to 7 minutes or until chicken is no longer pink in center. Add chicken to drained pasta. Add 1 bag (12 oz) thawed Green Giant™ Valley Fresh Steamers™ frozen broccoli cuts; toss until all ingredients are evenly distributed. Pour 2 jars (16 oz each) Alfredo sauce over top; stir. Pour mixture into ungreased 13x9-inch (3-quart) ceramic or glass baking dish; spread evenly. Sprinkle 2 cups shredded mozzarella cheese (8 oz) evenly over top. Bake 18 to 20 minutes or until cheese is melted and mixture is bubbly. Wheaties
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Jody Becker
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
TiGeRTaSMiD
[email protected]I've made this dish several times and it's always a hit.
Mara Terry
[email protected]This is a great recipe for a quick and easy weeknight meal.
Harley Evans
[email protected]I made this dish for my picky eater and they loved it! That's a win in my book.
KGOMOTSO OFENTSE
[email protected]I'm not a fan of chicken, so I used shrimp instead. It was delicious!
Palesa Nong
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Remix Sakib
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
Shadz Shadz
[email protected]This dish is a bit too rich for my taste. I would recommend using a lighter sauce, such as a tomato sauce.
Taufeeq Kalwar
[email protected]I'm not a fan of Alfredo sauce, but I loved this dish. The sauce was creamy and flavorful without being too heavy.
Zeba Maher
[email protected]This is a great recipe for using up leftover chicken. I had some roasted chicken from the night before and it worked perfectly.
Md Mushtak
[email protected]I added a little bit of grated Parmesan cheese to the Alfredo sauce and it really took it to the next level.
Mahiya islam Mukta
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Uzair Bilal
[email protected]I didn't have any penne pasta, so I used rotini instead. It worked out just fine.
Elizabeth Garza
[email protected]The Alfredo sauce was a little too thick for my taste, so I added a little bit of milk to thin it out.
Nazir Hossen
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Cloudy
[email protected]I omitted the peas and added broccoli and mushrooms to the Alfredo sauce. It was a great way to sneak in some extra vegetables.
Obaid Imtiyaz
[email protected]I cooked this dish for dinner last night and my family loved it! They couldn't get enough of the creamy sauce and tender chicken.
Ian Ssentamu
[email protected]This chicken Alfredo baked penne is a delicious and easy-to-make dish. The creamy Alfredo sauce is the perfect complement to the tender chicken and penne pasta.