Here's what you need: pizza dough, alfredo sauce, shredded mozzarella cheese, shredded chicken, tomato, parsley
Provided by Hannah Williams
Categories Appetizers
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F (200°C).
- Spread pizza dough out on a parchment-lined pan.
- Bake 10 minutes.
- Top with alfredo sauce, mozzarella, chicken, tomato, and parsley.
- Bake an additional 10 minutes.
- Slice and dip!
- Enjoy!
Nutrition Facts : Calories 707 calories, Carbohydrate 65 grams, Fat 32 grams, Fiber 2 grams, Protein 39 grams, Sugar 5 grams
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Asad Aman
a_a@yahoo.comThis recipe is a keeper! The chicken Alfredo dip is creamy and delicious, and the breadsticks are soft and fluffy. I will definitely be making this again and again.
Dinolass Macule
macule_d6@gmail.comI made this recipe for my family, and they all loved it! The chicken Alfredo dip was a big hit, and the breadsticks were the perfect dipping vehicle. I will definitely be making this again.
rajesh sharma
r-s52@hotmail.comThis recipe was a bit time-consuming, but it was worth it in the end. The chicken Alfredo dip was amazing, and the breadsticks were the perfect complement. I will definitely be making this again for special occasions.
Annuar Funny Moments
moments.a1@gmail.comI'm not a huge fan of chicken Alfredo, but I loved this recipe! The dip was creamy and flavorful, and the breadsticks were crispy and golden brown. I will definitely be making this again.
Lovren Kalungi
kalungilovren94@aol.comThis recipe was a bit too bland for my taste. I added some extra garlic and Parmesan cheese to the chicken Alfredo dip, and that helped a lot. The breadsticks were good, but they were a bit dry.
Umeh Ndubueze
n-umeh@hotmail.comI made this recipe for a potluck, and it was a hit! Everyone loved the chicken Alfredo dip, and the breadsticks were the perfect dipping vehicle. I will definitely be making this again.
Shannon Smith Blanchard
s-b@hotmail.comThis recipe was easy to follow, and the end result was delicious. The chicken Alfredo dip was creamy and cheesy, and the breadsticks were soft and fluffy. I would definitely recommend this recipe to others.
Oznation Trio
trio.oznation@hotmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken Alfredo dip was creamy and flavorful, and the breadsticks were crispy and golden brown. I will definitely be making this again.
Sajib gamer
gamer86@gmail.comThis recipe was a bit more work than I expected, but it was worth it in the end. The chicken Alfredo dip was amazing, and the breadsticks were the perfect complement. I will definitely be making this again for special occasions.
Emily Patience
emily.patience70@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. The chicken Alfredo dip is so creamy and cheesy, and the breadsticks are soft and fluffy. I like to serve it with a side of marinara sauce for dipping.
Business Rabbin
business.rabbin20@hotmail.comThis was a quick and easy appetizer to make, and it was a huge hit at my party! The chicken Alfredo dip was creamy and delicious, and the breadsticks were the perfect dipping vehicle. I will definitely be making this again.