CHICKEN AND ARTICHOKE STROGANOFF
I found this recipe online somewhere a few years ago and adapted it to suit our tastes. It's a delicious alternative to traditional beef stroganoff, with its creamy sauce full of tender chicken and delicious artichoke hearts! It also can be cooked and then transferred to a crockpot to keep hot for a few hours. I wouldn't keep it in the crockpot more than 2-4 hours, though, or the chicken might get too dry. Times are estimates.
Provided by Halcyon Eve
Categories Chicken Breast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Drain artichoke hearts, reserving 1/3 cup liquid, and set the artichoke hearts aside. Add enough olive oil to reserved liquid to make 1/2 cup. Stir in 1 Tbsp herbs.
- In a large skillet over medium-high heat, sauté garlic in 1 Tbsp olive oil until garlic just begins to turn white (do not brown).
- Add onion and cook until just beginning to turn transparent (again, do not brown).
- Add chicken and 1/4 cup oil-herb mixture; cook until chicken is browned.
- Meanwhile, combine flour and remaining herbs in a small bowl and stir well. Add the flour mixture to remaining oil-herb mixture and stir until smooth. Pour over chicken. Stir to combine; add boiling water and stir.
- Bring mixture to a boil and cover, reduce the heat, and simmer 4-5 minutes or until chicken is done. Remove from heat.
- Stir in the reserved artichoke hearts and sour cream and heat through. Serve over hot rice or noodles.
Nutrition Facts : Calories 334.6, Fat 9.2, SaturatedFat 1.8, Cholesterol 73.5, Sodium 207.4, Carbohydrate 29.4, Fiber 5.8, Sugar 6.7, Protein 34.4
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Zihad Ahmed Zihad
[email protected]Yum!
Olamide Blessing
[email protected]5 stars!
Anna Bell
[email protected]Great recipe.
Lhurd Kendrid
[email protected]Easy to make.
Paco Diaz
[email protected]My family loved it.
savia bah
[email protected]I'll definitely make this again.
Esmeralda Vega
[email protected]Delicious!
Harry Lee
[email protected]This was a great recipe! I made it for my family last night and they loved it. The sauce was creamy and flavorful, and the chicken and artichokes were cooked perfectly. I will definitely be making this again.
Fatima Mukhtar
[email protected]This stroganoff was easy to make and very tasty. I used boneless, skinless chicken breasts and canned artichoke hearts. The sauce was creamy and flavorful, and the chicken and artichokes were tender. I served it over egg noodles, and my family loved
PATRICK YEBOAH
[email protected]I'm not a huge fan of stroganoff, but this recipe was really good. The sauce was creamy and flavorful, and the chicken and artichokes were cooked perfectly. I will definitely be making this again.
Rainy playzXD
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and artichokes are a great combination, and the sauce is creamy and flavorful. I served it over egg noodles, and it was a hit with my family.
Vainz1 B
[email protected]I made this stroganoff last night and it was a hit! My husband and kids loved it. The sauce was creamy and flavorful, and the chicken and artichokes were cooked perfectly. I will definitely be making this again.
Subhadra Mishra
[email protected]This stroganoff is delicious! The chicken is tender and juicy, and the artichokes add a nice briny flavor. The sauce is creamy and flavorful, and it's perfect for serving over egg noodles or mashed potatoes.
Bryant Jackson
[email protected]I'm not usually a fan of stroganoff, but this recipe changed my mind. The chicken and artichokes were a great addition, and the sauce was so flavorful. I will definitely be making this again.
Ashley Downard
[email protected]This was a great recipe! I made it for my family last night and they loved it. The sauce was rich and creamy, and the chicken and artichokes were cooked perfectly. I will definitely be making this again.
Moheshwar Amarnath Biswas
[email protected]I've made this stroganoff several times now, and it's always a hit. My family loves the creamy sauce and the tender chicken and artichokes. It's also a great way to use up leftover chicken.
Oscar Hernandez's
[email protected]This stroganoff is a real winner! It's creamy, flavorful, and so easy to make. I love that it's a one-pot meal, too. I served it over egg noodles, and it was delicious.