CHICKEN AND BLACK BEAN CASSEROLE
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). 2. Heat butter in a large skillet over medium heat. Stir in onions, and cook until soft and translucent. Stir in chicken; cook until golden on all sides. Pour onions and chicken into a casserole dish. Stir in tomatoes, black beans, chile peppers, cilantro, cumin, and rice. 3. Bake in preheated oven for 45 minutes.
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[email protected]This casserole was a disaster! The chicken was dry and tough, and the sauce was watery and flavorless. I would not recommend this recipe.
Shane Hirvi
[email protected]This casserole was a bit bland for my taste. I added some extra spices to the sauce, and it helped a lot. I also think it would be better with some shredded cheese on top.
Patrick peterson
[email protected]This casserole was easy to make and very tasty. I used ground turkey instead of chicken, and it turned out great. I also added some chopped bell peppers and onions to the casserole, which gave it a nice crunch. I will definitely be making this again.
Moheb Tajik
[email protected]I made this casserole last night and it was delicious! The chicken was tender and juicy, and the black beans added a nice hearty texture. The sauce was also very flavorful. I will definitely be making this again.
Miko TheAMaysing
[email protected]This casserole was a hit with my family! I loved the combination of the chicken and black beans, and the sauce was flavorful and creamy. I will definitely be making this again.