Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Separate dough into 8 biscuits. On ungreased cookie sheets, press or roll each biscuit into 5 1/2-inch circle. In medium bowl, combine salsa, chicken, black beans, cilantro and cumin mix well. Spread evenly over biscuit to within 1/4 inch of edges. Top evenly with green onions, bell pepper strips and cheese.Bake at 350°F. for 20 to 24 minutes or until biscuits are golden brown and cheese is melted. To serve, garnish with sour cream and guacamole.Nutrition Per Servings: Calories 400 Protein 17g Carbohydrate 32 Fat 23g Sodium 1010mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Synara Mcbride
[email protected]I've made these tostizzas several times and they're always a hit. They're a great way to use up leftover chicken.
Muhmmad Mumtaz
[email protected]These tostizzas are so easy to make and they're always a crowd-pleaser.
Murti official
[email protected]I love the combination of flavors in these tostizzas. The chicken and black beans are a great match.
Rajesh Shivarathiri
[email protected]These tostizzas are a great way to use up leftover chicken and black beans. They're also a great way to get your kids to eat their vegetables.
Khurshida Ataur
[email protected]I've made these tostizzas for potlucks and they're always a hit. They're a great way to share a delicious and easy dish with friends.
Jamyson Noel
[email protected]These tostizzas are the perfect party food. They're easy to make and everyone loves them.
Kadiatou D Bah
[email protected]I love that these tostizzas are so easy to make. I can have them on the table in no time.
Clyde Davis
[email protected]These tostizzas are a great way to get your kids to eat their vegetables.
Manu Mandal
[email protected]I've made these tostizzas several times and they're always a hit. They're a great way to use up leftover chicken.
Third Wheel
[email protected]These tostizzas are so easy to make and they're always a crowd-pleaser.
Aliyu Abdullahi
[email protected]I love the combination of flavors in these tostizzas. The chicken and black beans are a great match.
Joseph Ruano
[email protected]These tostizzas are the perfect appetizer or snack. They're also great for a quick and easy meal.
Glaiza Rica Castillo
[email protected]I made these tostizzas for a party and they were a huge hit. Everyone loved them!
Konny Kent
[email protected]My kids loved these tostizzas! They're a fun and easy way to get them to eat their veggies.
Justina Haynes
[email protected]These tostizzas were so delicious and easy to make. I used a rotisserie chicken and canned black beans, which made it even quicker.
Erin Sun
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken and black beans.
Danny Carrillo
[email protected]These chicken and black bean tostizzas were a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.