This is a creamy soup made filling with rice, chicken, broccoli and sweetcorn. Perfect for a cold day and a good way to get kids to eat some veggies!
Provided by English_Rose
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Break the broccoli into small florets and cook in a saucepan of lightly salted boiling water for 3 minutes Drain then plunge into cold water and set one side.
- Melt the butter in a saucepan over a medium heat, add the onion, rice and chicken and cook for 5 mins, stirring frequently.
- Remove the saucepan from the heat and stir in the flour. Return to the heat and cook for 2 mins, stirring constantly. Stir in the milk and chicken broth, bring to the boil, stirring constantly, then reduce the heat and simmer for 10 minutes.
- Drain the broccoli and add to the soup with the sweetcorn and salt and pepper to taste. Simmer for 5 mins or until the rice is tender, then serve.
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Adrian Kennell
[email protected]Can't wait to try this recipe!
lamar elgheriany
[email protected]I'm going to try making this soup in my slow cooker next time.
adeleye olusanya
[email protected]This soup is a great way to get my kids to eat their vegetables.
Daniyalkhan Khan
[email protected]I didn't have any broccoli on hand, so I used cauliflower instead. It was still delicious!
Talia Hendricks
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what went wrong.
Yasir Jutt
[email protected]This soup was a bit bland for my taste. I had to add some extra seasonings.
Sanjib Kushwaha
[email protected]I'm definitely going to be making this soup again. It's a new family favorite.
shahab tariq
[email protected]This soup is so versatile. You can add or remove ingredients to suit your taste.
matshobane mohlabai
[email protected]I added some extra veggies to this soup, like carrots and celery. It turned out great!
Amjad Ullah
[email protected]This soup is a great way to use up leftover chicken and broccoli.
Wilfred Hulse
[email protected]I'm not a huge fan of broccoli, but I loved this soup. The flavors were amazing.
Sisu sisakalut
[email protected]This soup is so creamy and flavorful. I can't get enough of it!
Clnuur Cabdul
[email protected]I love how easy this soup is to make. I can have it on the table in under 30 minutes.
Shareen Nauyock
[email protected]This soup is so comforting and delicious. It's perfect for a cold winter day.
Farhan Nadan
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Rao Jameel
[email protected]This was a great recipe! The soup was creamy and flavorful, and the chicken and broccoli were cooked perfectly.
Iryna Corletta
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen broccoli and chicken, which makes it a great weeknight meal.
Rahman Butt
[email protected]I've made this soup several times now and it's always a crowd-pleaser. The flavors are well-balanced and the soup is always creamy and delicious.
Tahmid Thread
[email protected]This chicken and broccoli soup was a hit with my family! It was easy to make and so comforting on a cold night.