CHICKEN AND CARROT STEW
Steps:
- Cook carrots in large saucepan of boiling salted water 3 minutes. Add leeks to pan with carrots and cook until carrots are tender, about 3 minutes longer. Drain; set aside. Sprinkle chicken with sea salt and freshly ground black pepper. Whisk flour, thyme, and paprika in medium bowl. Toss chicken in flour mixture. Heat oil in heavy large nonstick skillet over medium- high heat. Add chicken to skillet and cook until browned, about 2 minutes per side. Add wine; boil until reduced by half, 2 to 3 minutes. Scatter carrots and leeks over chicken. Add broth, cover, and simmer until chicken is cooked through, about 15 minutes. Add cream and mustard. Stir until sauce thickens slightly, about 2 minutes. Season sauce to taste with sea salt and pepper. Transfer to large shallow bowl. Scatter parsley over and garnish with thyme sprigs.
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Momoquin
[email protected]This stew is amazing! I made it last night and it was a huge hit with my family. The chicken was so tender and the carrots were cooked perfectly. The broth was also very flavorful. I will definitely be making this stew again.
Iqbal Shah
[email protected]I've made this stew several times now and it's always a winner. It's so easy to make and it's always delicious. I love that I can use leftover chicken, and it's a great way to get my kids to eat their vegetables.
Fabian Fabs
[email protected]This stew is a family favorite! It's so easy to make and it's always a hit. I usually double the recipe so that I have leftovers for lunch the next day. It's also a great way to use up leftover chicken.
Bibo eldawakhly
[email protected]I love this stew! It's so easy to make and it's always delicious. I usually add a few extra carrots and potatoes to the stew, and I also like to add a bit of chopped celery. It's a great way to use up leftover chicken, and it's also a great meal to m
Rajindar Barma
[email protected]This stew is amazing! I've made it several times now and it always turns out great. The chicken is always tender and juicy, and the carrots are cooked to perfection. The broth is also very flavorful. I highly recommend this recipe.
Holly Holcomb
[email protected]I made this stew last night and it was a hit with my family! The chicken was so tender and the carrots were cooked perfectly. The broth was also very flavorful. I will definitely be making this stew again.
Kaylee Henry
[email protected]This chicken and carrot stew is a delicious and easy-to-make meal. I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the carrots were cooked to perfection. The broth was flavorful and rich, and the overa