CHICKEN AND CORN SUMMER CHOWDER
Steps:
- In a large heavy pot over medium-high heat, cook bacon until fat renders and meat starts to brown. Add onion, reduce heat to medium, and cook until soft, about 3 minutes. Sprinkle with flour and cook, stirring, until flour smells cooked (you should get a whiff of baked piecruist) but hasn't started to brown, about 3 minutes. Add potatos and broth. Bring to a boil. Reduce heat to keep mixutre simmering and cook until potatos are barely tender, about 5 minutes. Add chicken and corn and bring to a boil. Reduce heat to low and stir in cream to taste. Heat through, about 2 minutes. Serve in soup bowls, garnished with tomatos, avocado, cilantro, a squirt or two of lime juice, and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Naim Yt
[email protected]I love that this chowder is made with fresh ingredients.
Nomakosi Dhlamini
[email protected]This chowder is the perfect comfort food for a cold night.
Kimberly Sandoval
[email protected]I've made this chowder several times and it's always turned out perfectly.
Hay Oneil
[email protected]This chowder is so easy to make and it's always a hit with my family.
Sedem Emekor Azanu
[email protected]I love that this chowder is made with healthy ingredients.
Tessy Alba Garcia
[email protected]This chowder is the perfect way to use up leftover chicken.
Dennis Menzie
[email protected]I'm not a big fan of corn, but I love this chowder. The flavors are perfectly balanced.
Annin Mendoza
[email protected]This chowder is so versatile. You can add or remove ingredients to suit your own taste.
Khan Kham
[email protected]I love the addition of bacon to this chowder. It gives it a smoky and savory flavor.
Kaleemullah Imtiaz
[email protected]This chowder is the perfect meal for a cold night. It's warm, hearty, and filling.
LITON Das
[email protected]I love that this chowder is made with fresh corn. It gives it such a sweet and summery flavor.
Braiday Justin
[email protected]This chowder is so easy to make and it's always a crowd-pleaser.
Joyce Kalu
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it.
Morris Pickens
[email protected]This chowder is the perfect comfort food. It's warm, creamy, and satisfying.
Damien Brow
[email protected]I love this chowder! It's so hearty and filling, and the flavors are amazing.
Dennis NONO
[email protected]This is my go-to recipe for chicken and corn chowder. It's simple to make and always turns out delicious.
Eze Mbaneto
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so creamy and flavorful, and the chicken and corn are cooked to perfection.
Hailey H
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen corn, depending on what I have on hand.
Nuzhat Ghafoor
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. The recipe was easy to follow and the chowder turned out perfectly.
Oneil Gilkes
[email protected]This chowder was a hit with my family! The combination of chicken, corn, and vegetables was perfect, and the broth was creamy and flavorful. I will definitely be making this again.