Make and share this Chicken and Crabmeat Casserole With Avocado recipe from Food.com.
Provided by Recipe Junkie
Categories Crab
Time 45m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees, F.
- In large saucepan, melt 1/3 butter over medium heat.
- Add onion and mushrooms;.
- cook and stir until crisp-tender, about 5 minutes.
- Add flour, salt, pepper, marjoram, and paprika to onion mixture;.
- cook and stir until bubbly.
- Add chicken broth;
- cook and stir with wire whisk until mixture is smooth and thickened and begins to boil.
- Remove from heat.
- Stir in sour cream, chicken and crabmeat and set aside.
- Peel avocados and cut into chunks;.
- sprinkle with lemon juice as you work.
- Carefully fold the avocado into the chicken mixture.
- Pour into greased 2 quart baking dish.
- In small bowl, combine panko bread crumbs with melted butter and mix well.
- Sprinkle over casserole.
- Bake for 25-35 minutes or until casserole is bubbly and bread crumbs are browned.
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Afg Khan
[email protected]This casserole is a must-try for any seafood lover. The chicken and crabmeat are cooked perfectly and the avocado adds a creamy richness that takes this dish to the next level.
Lah lah Lah lah
[email protected]This casserole is a great way to get your kids to eat seafood. My kids loved the chicken and crabmeat, and they didn't even notice the avocado.
Dhis Kilimanjaro
[email protected]This casserole is easy to make and it's always a hit with my family. I love that I can use leftover chicken and crabmeat to make it.
Ray Tariq
[email protected]This casserole is delicious! The chicken and crabmeat are both cooked perfectly and the avocado adds a creamy richness. I will definitely be making this again.
Gloria Badu
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at a potluck or a party.
Md NaymNayem
[email protected]This casserole is perfect for a weeknight dinner. It's quick and easy to make, and it's always a hit with my family.
Saymur Rahman
[email protected]This casserole is a great way to use up leftover chicken and crabmeat.
md Asadullh
[email protected]I'm not a huge fan of avocado, but I really enjoyed this casserole. The avocado added a creamy richness that I really liked.
Anuj t chaudhary ff gaming
[email protected]This casserole is easy to make and it's always a hit with my family.
derrick gomez
[email protected]I made this casserole for my friends and they loved it! It's a great dish to serve at a party.
Youssef mohamed
[email protected]This casserole is delicious! The flavors of the chicken, crabmeat, and avocado all come together perfectly.
Muhammad Usman Jutt
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. It's a great dish for a potluck or a weeknight dinner.
David boleen
[email protected]This casserole was a hit with my family! The chicken and crabmeat were both cooked perfectly and the avocado added a creamy richness. The casserole was also very easy to make, which is always a plus.