Brie and cranberry sauce pair with chicken, mozzarella, and almonds in this unusual pizza.
Provided by USA WEEKEND Pam Anderson
Categories Main Dish Recipes Pizza Recipes Chicken
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet, and spread 1 cup of cranberry sauce over the crust. Toss remaining 1/2 cup with chicken. Top pizza with chicken, brie, green onions, almonds and mozzarella. Bake until the crust is crisp and cheese melts, 10 to 12 minutes. Cut into 6 slices and serve.
Nutrition Facts : Calories 610.2 calories, Carbohydrate 61.4 g, Cholesterol 95.4 mg, Fat 24.7 g, Fiber 2.9 g, Protein 37.1 g, SaturatedFat 9.5 g, Sodium 694.3 mg, Sugar 19 g
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Joseph Frantz
[email protected]This pizza was a little too sweet for my taste, but overall it was still good. I would recommend using less cranberry sauce next time.
Gregory Barnhart
[email protected]I've made this pizza several times and it's always a crowd-pleaser. The combination of chicken, cranberry, brie, and almonds is just perfect.
Sabrina Avila
[email protected]This pizza was easy to make and turned out great! The chicken and cranberry were a delicious combination, and the brie and almonds added a nice touch of sophistication. I will definitely be making this again.
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[email protected]I made this pizza last night and it was a hit! The flavors were all so well-balanced and the crust was cooked perfectly. I highly recommend this recipe.
MiftHul Jod
[email protected]This pizza was amazing! The chicken and cranberry were a great combination, and the brie and almonds added a nice touch of richness and crunch. I will definitely be making this again.