Make and share this Chicken and Dumplings (Low-Fat) recipe from Food.com.
Provided by MsSally
Categories One Dish Meal
Time 1h
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Coat large dutch oven with cooking spray.
- Add potatoes, onion, celery, carrots and chicken, cook for 15 minutes, stirring occasionally.
- Pour in chicken broth; season with poultry seasoning, salt and pepper simmer all together for 15 minutes.
- Pour in half-and-half and bring to a boil; add bacon bits.
- In a medium bowl, combine biscuit mix with milk and mix well (dough should be thick). Drop tablespoon sizes of dough into boiling mixture; reduce heat and simmer for 10 minutes uncovered, then another 10 minutes covered. (Note: Do not stir while simmering, or dumplings will break apart). Serve hot.
Nutrition Facts : Calories 386.2, Fat 8.4, SaturatedFat 2.7, Cholesterol 46.2, Sodium 830.3, Carbohydrate 53, Fiber 4.5, Sugar 10.3, Protein 24
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
A GanG
[email protected]I would not recommend this recipe to anyone.
Gerlach Latif
[email protected]This recipe was a total flop. The dumplings didn't cook properly, and the soup was watery.
Hanan Assil
[email protected]The soup was a bit bland for my taste. I added some extra salt and pepper to it.
Gehad Vai
[email protected]I'm not a fan of the dumplings in this recipe. They were a bit too doughy for my taste.
Kh Casa
[email protected]This recipe is a great way to use up leftover chicken.
Young Stunners
[email protected]I used rotisserie chicken to make this recipe, which saved me a lot of time.
Meerwis Khan786
[email protected]I added some chopped carrots and celery to the soup for extra flavor.
OperatorOkiDoki Doki
[email protected]I'm allergic to gluten, so I used gluten-free flour to make the dumplings. They turned out great!
Aftab Nasir
[email protected]I made this recipe for my picky kids, and they ate it up! They loved the dumplings especially.
Tiger Khan
[email protected]This recipe is perfect for a cold winter night. It's so comforting and filling.
Arslan Mehmood
[email protected]I'm not a great cook, but even I was able to make this recipe. It's really easy to follow.
Semanda Eria
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and hearty meal.
Usama Khanbhai
[email protected]I've never been a fan of chicken and dumplings, but this recipe changed my mind. It's so flavorful and comforting.
Hailey Samuels
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone raved about how delicious it was.
gullsher ali solangi110
[email protected]The dumplings were so fluffy and light, and the chicken was cooked to perfection. My whole family loved it!
Khubeeb Malik
[email protected]This low-fat chicken and dumplings recipe is a lifesaver! I've been trying to find a healthier version of this classic dish for ages, and this one is perfect.