This is one of my personal favorites. It could easily be a one-dish meal, but I usually like to serve it with buttered noodles or rice pilaf. Healthy, easy, and sooo flavorful. I usually alter the veggies depending on what I have on hand...sweet potatoes, broccoli, cauliflower, celery...be adventurous!!!! Had to post this one for my fellow garlic-lovers!!
Provided by Manda
Categories Chicken
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place potatoes, carrots, onion, and zucchini in 13x9-inch baking dish sprayed with nonstick spray; place chicken on top.
- Combine tarragon, sage, salt, and pepper and sprinkle over chicken.
- Cut the top off of garlic bulb so that each clove is exposed.
- Place cut side up in baking dish.
- Drizzle oil over garlic and chicken.
- Cover and bake at 350 degrees for 60 minutes.
- Uncover and bake 10-15 minutes longer or until chicken juices run clear and garlic is soft.
- Transfer chicken to serving platter and keep warm.
- Cool garlic 5 minutes; gently squeeze garlic into small bowl and lightly mash with fork.
- Toss garlic with potatoes, carrots, onion, and zucchini; arrange around chicken.
- Sprinkle with dried parsley.
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Rozalia Szymczonek
[email protected]This is a great recipe for a healthy and delicious meal. I love that it's low in calories and fat, and it's packed with flavor.
Isaac Sarbah
[email protected]This dish is so easy to make, and it's always a hit with my friends and family. I love that I can customize it with different vegetables and herbs.
Trix Andrea
[email protected]I'm not a huge fan of chicken, but this dish was surprisingly good. The garlic and herbs really elevated the flavor of the chicken.
Shamim Hosen
[email protected]This dish is a perfect example of how simple ingredients can come together to create something truly special. The garlic and herbs really make this dish shine.
Khalid Abbas
[email protected]I substituted broccoli for the green beans, and it was a great addition. The dish was a hit with my family.
Okonkwo Christopher
[email protected]This was my first time making chicken and garlic potatoes, and it turned out great! The chicken was juicy and tender, and the potatoes were crispy on the outside and fluffy on the inside.
Madison Sullivan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Zubair Ahmad Zaki
[email protected]Loved the flavors in this dish! The garlic and herbs really made it pop. Would definitely make it again.
Sheekh Kuli77
[email protected]The chicken was a bit dry, but the potatoes and vegetables were cooked to perfection. Overall, it was a good meal.
Valo Manush
[email protected]So easy to make and absolutely delicious! Will definitely be adding this to my regular dinner rotation.
Onoriode Ejiro
[email protected]My family raved about this dish! The garlic and herbs infused the chicken and vegetables with an amazing flavor. Highly recommend!