Provided by Marian Burros
Categories dinner, main course
Time 45m
Yield Six servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees.
- Divide the breasts in half, remove the cartilage and place them in a roasting pan. Roast for 25 minutes. Remove from the oven and cool.
- Cook the noodles in boiling water until done, about two minutes. Drain and run cold water over them. Drain.
- Combine the garlic, ginger, sesame paste, soy sauce, sugar, chili oil, sesame oil, rice vinegar and wine; mix well. Toss with the noodles and scallions.
- Shred the chicken and mix with the noodles. Add the coriander and toss.
Nutrition Facts : @context http, Calories 931, UnsaturatedFat 26 grams, Carbohydrate 89 grams, Fat 37 grams, Fiber 6 grams, Protein 58 grams, SaturatedFat 8 grams, Sodium 613 milligrams, Sugar 5 grams, TransFat 0 grams
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Radwa Shaheen
[email protected]This dish was a little bland for my taste, but it was still good. I would add more spices next time.
Priya Dura
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Hadi Khan
[email protected]This is my new favorite chicken and noodle dish! The sesame ginger dressing is amazing.
Waris Jani
[email protected]I'm not a big fan of sesame ginger, but this dish was still really good. The chicken was cooked perfectly and the noodles were very flavorful.
Ndimwabuke samson
[email protected]This dish was a hit with my family! The chicken was tender and the noodles were cooked perfectly. The sesame ginger dressing was the perfect finishing touch.
Bianca Scarfe
[email protected]The sauce was a little too sweet for my taste, but the chicken was cooked perfectly.
Iloanusi Onyinye
[email protected]This dish was easy to make and very flavorful. I would definitely make it again.
Wajid Baloch
[email protected]I loved the combination of flavors in this dish. The sesame ginger dressing was especially good.
Lydia 38hot
[email protected]This recipe was a great way to use up leftover chicken. The sesame ginger dressing was a nice change from the usual teriyaki sauce.
Awal Medikal
[email protected]The chicken was a little dry, but the sauce was delicious. I would try it again with a different cooking method for the chicken.
Racquia Bhosle
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it.
Manthar Rajput
[email protected]I followed the recipe exactly and it turned out great! The chicken was tender and the noodles were cooked perfectly. The sesame ginger dressing was the perfect finishing touch.
Arfan Gill
[email protected]The sauce was delicious and the chicken was cooked just right. I would definitely make this again.
Justin Grech
[email protected]This chicken and noodle dish with sesame ginger dressing was a hit! The dressing was flavorful and the chicken was cooked perfectly. I will definitely be making this again.