CHICKEN AND SHRIMP WITH PANCETTA CHIMICHURRI

Chicken and Shrimp with Pancetta Chimichurri image

Provided by Giada De Laurentiis

Time 50m

Yield 6 to 8 servings

Number Of Ingredients 14

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Ingredients

6 (6-ounce) boneless and skinless chicken breast halves
1 pound jumbo shrimp, peeled and deveined
2 tablespoons dried oregano
Kosher salt and freshly ground black pepper
Olive oil, for drizzling
2 tablespoons olive oil
8 ounces pancetta, cut into 1/4-inch cubes
3 cloves garlic
1 cup packed fresh parsley leaves
1/2 cup fresh oregano leaves or 2 tablespoons dried
1/3 cup red wine vinegar
1 cup extra-virgin olive oil
3 tablespoons lemon juice
Kosher salt and freshly ground black pepper

Steps:

Preheat a grill pan or preheat a gas or charcoal grill.
Season the chicken and shrimp with the dried oregano, salt and pepper. Drizzle with olive oil. Grill the chicken for 5 to 6 minutes each side until cooked through. Grill the shrimp for 1 to 2 minutes on each side until pink and cooked through.
In a small skillet, heat the olive oil over medium-high heat. Add the pancetta and cook, stirring constantly until browned, about 6 to 8 minutes. Drain on paper towels. Set aside.
In the bowl of a food processor, combine the garlic, parsley, oregano, vinegar, extra-virgin olive oil, and lemon juice. Pulse until smooth. Season with salt and pepper, to taste.
Slice the chicken diagonally and arrange on a large serving platter with the shrimp. Drizzle with the chimichurri and sprinkle with the pancetta.

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Ma Hato

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This dish is a keeper! It's easy to make and it's always delicious.

Keshan Wickramanayake

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I've made this dish several times and it's always a hit. The chicken and shrimp are cooked perfectly and the sauce is delicious.

Surja Alija

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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.

Abbad Sheikh

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I love the combination of chicken and shrimp in this dish. The pancetta and chimichurri sauce add a lot of flavor.

Dipak Tamang

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This dish is a great way to use up leftover chicken and shrimp. It's easy to make and it's always delicious.

Piper Davis

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I made this dish for a party and it was a big success! Everyone loved it. The chicken and shrimp were cooked perfectly and the sauce was flavorful and tangy.

Mancia Telusma

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This dish is a bit time-consuming to make, but it's worth it! The chicken and shrimp are cooked to perfection and the sauce is delicious. I served it over pasta and it was a huge hit.

SafyanAlig Safyanali

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I love this recipe! The chicken and shrimp are always cooked perfectly and the sauce is amazing. I've made this dish several times and it's always a hit.

Ankit Bashyal

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This dish was easy to make and turned out great! The chicken and shrimp were cooked evenly and the sauce was flavorful. I served it over rice and it was a perfect meal.

Ty Kk

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I made this dish last night and it was a hit! My family loved it. The chicken and shrimp were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.

Lanie Clay

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This dish was absolutely delicious! The chicken and shrimp were cooked perfectly, and the pancetta and chimichurri sauce added so much flavor. I will definitely be making this again.

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