CHICKEN AND SWEET POTATO HAND PIES
Steps:
- # Preheat oven to 400 degrees. In a medium bowl, mash sweet potatoes with a fork or potato masher. Add cream, coriander, and cumin; stir to combine. Season with salt and pepper. # On a floured work surface, roll out puff pastry to a 12-inch square and cut into 4 squares. Divide sweet-potato mixture among bottom halves of squares, leaving a 1/2-inch border. Top each with 1/2 cup chicken and brush edges of squares with some egg. Fold top halves of squares over filling to make a triangle, then crimp edges with a fork. With a sharp knife, cut vents in pastry and brush with remaining egg. # Transfer pies to a parchment-lined rimmed baking sheet and bake until golden and crisp, about 30 minutes, rotating sheet halfway through. Meanwhile, in a large skillet, bring 1/2 inch salted water to a boil. Add green beans and cook, covered, until tender, about 5 minutes. Drain and serve with pies. Prep: 15 minutes Total: 45 minutes
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Faith Jo
[email protected]These hand pies were amazing! The filling was sweet and savory, and the crust was flaky and buttery. I will definitely be making these again.
kevin ogoh
[email protected]I made these hand pies for a party and they were a huge hit! Everyone loved them. The filling was delicious and the crust was perfect. I will definitely be making these again.
hasnain nonari
[email protected]These hand pies were delicious! The filling was savory and flavorful, and the crust was flaky and golden brown. I will definitely be making these again.
McKenna Patterson
[email protected]I made these hand pies with my kids and we had a lot of fun! They were easy to make and turned out great. The filling was flavorful and the crust was flaky. We will definitely be making these again.
Hasoo Malik
[email protected]These hand pies were a bit more work than I expected, but they were worth it! The filling was delicious and the crust was flaky. I would definitely make these again for a special occasion.
Muyingo Sulaiman
[email protected]I made these hand pies for my kids and they loved them! They are the perfect size for a snack or lunch. The filling was delicious and the crust was flaky.
Manal Ben
[email protected]These hand pies were easy to make and turned out great! The filling was flavorful and the crust was flaky. I would definitely make these again.
Yorky
[email protected]I'm not usually a fan of sweet potato, but these hand pies were amazing! The filling was sweet and savory, and the crust was flaky and buttery. I will definitely be making these again.
Sushila Thapa
[email protected]I made these hand pies for a potluck and they were a huge success! Everyone loved them. The filling was delicious and the crust was perfect. I will definitely be making these again.
Young Wolf
[email protected]These chicken and sweet potato hand pies were a hit with my family! The filling was savory and flavorful, and the crust was flaky and golden brown. I will definitely be making these again.