Steps:
- Purée first 6 ingredients and 3/4 tsp. salt in a blender until smooth. Add 1/4 cup cilantro leaves and jalapeño and blend briefly to combine. Transfer 1/2 cup marinade to a small bowl; cover and chill for serving (return to room temperature before using). Place remaining marinade in a resealable plastic bag; add chicken, seal bag, and turn to coat. Chill for at least 3 hours or overnight (the longer it marinates, the more flavorful it will be). Build a medium-hot fire in a charcoal grill, or heat a gas grill to high. Holding 2 skewers parallel to each other and 1/2" apart, thread 1 piece of chicken onto skewers, then 1 apricot half. Repeat with 1 more chicken piece and 1 more apricot half (using 2 skewers helps hold the meat and fruit together, preventing them from twirling around when skewers are turned on the grill). Repeat with remaining skewers, chicken, and apricots for a total of 12, each holding 2 pieces of chicken and 2 apricot halves. Season with salt and pepper. Brush apricots with some marinade from bag; discard remaining marinade. Grill skewers on one side until chicken is well browned, 3-4 minutes. Turn and grill until other side is well browned, 3-4 minutes longer. Move to a cooler part of grill. Cover grill and cook until chicken is cooked through, about 2 minutes longer. Transfer to a serving platter; sprinkle with cilantro sprigs and peanuts and drizzle with reserved marinade. Serve with lime wedges alongside for squeezing over.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Zorica Nakeva
[email protected]These skewers are a great way to use up leftover chicken.
Adiat Islam
[email protected]I've made these skewers a few times now, and they're always a hit. They're the perfect party food.
Sagar Volgs
[email protected]These skewers are a great way to get kids to eat their fruits and vegetables. The apricot glaze makes the vegetables more appealing.
Evan Wallin
[email protected]I'm always looking for new ways to cook chicken, and these skewers are a great option. They're flavorful and juicy.
Kate
[email protected]These skewers are a healthier alternative to traditional barbecue fare. They're grilled, not fried, and they're made with lean chicken.
Sarah Wanyenze
[email protected]I love that these skewers can be made ahead of time. It makes them a great option for busy weeknights.
Anya Golero
[email protected]The apricot glaze is the perfect finishing touch for these skewers. It adds a delicious sweetness and tanginess.
Drk Etern
[email protected]These skewers are easy to make and cook quickly. They're a great option for a weeknight meal.
Lala Sis Angel
[email protected]I love the combination of chicken and apricot. These skewers are a great way to enjoy this classic flavor combination.
Lodeweick Ribbink
[email protected]These skewers are perfect for a summer barbecue. They're easy to make, and they're always a hit with guests.
sharjeel ansari
[email protected]I'm not a big fan of chicken, but I really enjoyed these skewers. The apricot glaze was so good, and it really helped to balance out the flavor of the chicken.
Radhika Bajagain
[email protected]These skewers are a great way to use up leftover chicken. I had some cooked chicken in the fridge, and I was looking for a way to use it up. These skewers were the perfect solution.
Nasima Khatun
[email protected]I made these skewers for a party last weekend, and everyone raved about them. They were the perfect party food - easy to eat and delicious.
Carter Baggett
[email protected]These skewers were so easy to make, and they turned out so delicious! I loved the combination of chicken and apricot, and the glaze was the perfect finishing touch.
Vickim Vibes
[email protected]I've made these skewers a few times now, and they're always a crowd-pleaser. The chicken is always juicy and tender, and the apricot glaze is the perfect balance of sweet and tangy.
Linda Higgins
[email protected]These chicken apricot skewers were a hit at my last barbecue! The combination of sweet and savory flavors was perfect, and the chicken was cooked to perfection. I'll definitely be making these again.