CHICKEN BARLEY CHILI

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CHICKEN BARLEY CHILI image

Categories     Soup/Stew     Chicken     Quick & Easy     High Fiber     Boil

Yield 10 cups

Number Of Ingredients 11

1 can (14.5 oz) diced tomatoes, no salt added,undrained
1/2 cup salsa
1 can (14.5 oz) fat-free chicken broth
1 cup Quaker® Quick Barley
3 cups water
1 tablespoon chili powder
1 teaspoon cumin
1 can (15 oz ) black beans, drained and rinsed
1 cup frozen whole kernel corn
1/2 cup chopped green pepper
3 cups cooked chicken breast, cut into bite-sized pieces(about 1-1/2 lbs boneless before cooking)

Steps:

  • In 6-qt saucepan, combine first 7 ingredients. Over high heat bring to a boil; cover and reduce heat to low. Simmer for 10 minutes, stirring occasionally. Add beans, corn, pepper and chicken; increase heat to high until chili comes to a boil. Cover and reduce heat to low. Simmer for another 5 minutes, or until barley is tender. If upon standing the chili becomes too thick, add more chicken broth or water until chili is desired consistency.

Dawood Hasan
hd4@gmail.com

I followed the recipe exactly and the chili turned out great. It was flavorful and hearty. I will definitely be making this chili again.


Seasonn
seasonn@yahoo.com

This chili is amazing! The flavors are so rich and complex. I love the addition of the barley, which gives it a nice chewy texture. I will definitely be making this chili again.


Yazid Sunshine
sunshine66@yahoo.com

This chili is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can make it in my slow cooker, so I can have dinner ready when I get home from work. I will definitely be making this chili again and again.


Ahsan Jan
a.jan1@hotmail.fr

I'm not a big fan of chili, but this recipe changed my mind. The flavors are amazing and the barley adds a nice twist. I will definitely be making this chili again.


Jenny Dean-Miller
d-j57@hotmail.com

This chili is so easy to make and it's packed with flavor. I love the addition of the barley, which gives it a nice chewy texture. I will definitely be making this chili again.


just a koala
ajust@gmail.com

I followed the recipe exactly and the chili turned out great. It was flavorful and hearty. I will definitely be making this chili again.


ALIYU ISAH
isahaliyu@hotmail.com

This chili is amazing! The flavors are so rich and complex. I love the addition of the barley, which gives it a nice chewy texture. I will definitely be making this chili again.


Janet Tucker
tucker_j@gmail.com

This chili is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can make it in my slow cooker, so I can have dinner ready when I get home from work. I will definitely be making this chili again and again.


Balawa Rakesa
balawarakesa@yahoo.com

I wasn't sure what to expect when I made this chili, but I was pleasantly surprised. The flavors are amazing and the barley adds a nice twist. I will definitely be making this chili again.


Yo Amarbaysgalan
a-y@hotmail.co.uk

I made this chili for my family and they loved it! The flavors are well-balanced and the barley gives it a nice hearty texture. I also appreciate that this recipe is relatively easy to make. I will definitely be making this chili again.


Jowanza Andrews
a-j@gmail.com

This chicken barley chili is a hearty and flavorful dish that is perfect for a cold winter day. The barley adds a nice chewy texture and the chicken is tender and juicy. I also love the addition of the sweet potatoes, which add a touch of sweetness t


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