CHICKEN BORSCHT

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Chicken Borscht image

A hearty borscht that makes a great meal. Serve with some crusty bread. And the leftovers are even better the next day.

Provided by FIRESTALKER

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Borscht

Time 2h

Yield 12

Number Of Ingredients 13

2 pounds skinless chicken thighs
8 cups chicken stock
2 pounds potatoes, peeled and cut into 1 inch cubes
1 (16 ounce) can diced tomatoes (not drained)
3 large beets, peeled and shredded
1 large carrot, grated
2 cups shredded cabbage
1 large onion, chopped
2 cloves garlic, minced
5 tablespoons red wine vinegar
3 tablespoons tomato paste
1 bay leaf
salt and ground black pepper to taste

Steps:

  • Place chicken thighs in the chicken stock in a large pot. Bring to a boil over medium heat, cover, and simmer until the chicken thighs are no longer pink at the bone, about 20 minutes. Remove chicken, and set aside to cool. Stir in the potatoes, tomatoes, beets, carrot, cabbage, onion, garlic, red wine vinegar, tomato paste, and bay leaf. Cover and simmer until the potatoes are tender, about 30 minutes. Meanwhile, chunk the chicken, and discard the bones. Return the chicken thighs to the soup, and simmer uncovered for 20 minutes. Season with salt and pepper.

Nutrition Facts : Calories 232.2 calories, Carbohydrate 25.1 g, Cholesterol 43.1 mg, Fat 8.2 g, Fiber 4.7 g, Protein 15.6 g, SaturatedFat 2.3 g, Sodium 638.2 mg, Sugar 7.7 g

nikesh sitaula
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This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.


Der Lee
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I love the addition of the dill in this recipe. It gives the soup a nice fresh flavor.


Don Karts
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This soup is a great way to use up leftover chicken. It's also a very affordable meal.


Razzaq Akram
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I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


ENKA QP
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This soup is delicious! I made it for my family and they all loved it. It's a great way to warm up on a cold day.


Maa Durga Music Mathali
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I'm not a big fan of borscht, but I really enjoyed this recipe. The chicken and vegetables were perfectly cooked and the broth was very flavorful.


kiran shahzadi
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This soup is so easy to make and it tastes amazing. I love that I can use leftover chicken to make it. It's a great way to use up leftovers and it's also a very affordable meal.


Jason Ng
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I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was. I'm so glad I found this recipe.


Joanita Kimuli
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This soup was a hit with my family! Everyone loved the flavor and the tender chicken. I will definitely be making this again.


Keshav Ayer
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I've never had chicken borscht before, but I'm glad I tried this recipe. It's so good! The flavors are complex and well-balanced, and the soup is very filling. I'll definitely be making this again.


Afzaal Hfd
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This chicken borscht is a delicious and hearty soup that is perfect for a cold winter day. I made it according to the recipe and it turned out perfectly. The broth is rich and flavorful, and the vegetables are tender and tasty. I especially liked the