VEAL SCALLOPINI
My husband and I prepare this veal dish for birthdays and other special occasions. We love to cook and often entertain friends and family. -Karen Bridges, Downers Grove, Illinois
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a shallow bowl, combine the flour, salt, and pepper. In another shallow bowl, lightly beat the egg. Dip veal in egg, then coat with flour mixture. , In a large skillet, brown veal in oil on both sides. Stir in the mushrooms, broth and wine. Bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes or until mushrooms are tender and meat is no longer pink. Serve with spaghetti.
Nutrition Facts : Calories 395 calories, Fat 27g fat (7g saturated fat), Cholesterol 180mg cholesterol, Sodium 697mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 1g fiber), Protein 25g protein.
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gorouni lol
[email protected]This was a great recipe. The veal was cooked perfectly and the sauce was delicious.
malik shahzad 1891 . youtube
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Loyal Ame
[email protected]This was a great recipe. I will definitely make it again.
Xor Awa
[email protected]I loved this recipe!
Abbas Nasir
[email protected]Great recipe!
Mujahid Jam
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it.
Afaque Ahmed
[email protected]I followed the recipe exactly and the results were amazing. The veal was tender and juicy, and the sauce was flavorful and rich.
Asavela Somlenze
[email protected]This recipe was a bit challenging, but it was worth it. The veal was cooked perfectly and the sauce was delicious.
Bilall Bilall
[email protected]I've tried many veal scallopini recipes, but this one is my favorite. The veal is always tender and the sauce is flavorful and rich.
Khadija Shah
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the results were delicious.
Md babu Mia
[email protected]I made this for a special occasion and it was a huge success. The veal was tender and flavorful, and the sauce was rich and creamy.
Sadhna Khan
[email protected]This recipe was easy to follow and the results were amazing. The veal was cooked perfectly and the sauce was delicious.
sirajje Kibirigeak29
[email protected]I've made this recipe several times and it always turns out great. The veal is always tender and juicy, and the sauce is flavorful and rich.
Reneo Dimaculangan
[email protected]This was a great recipe! The veal was tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.