CHICKEN BREASTS FILLED WITH ONION JAM

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Chicken Breasts Filled with Onion Jam image

Serve these savory, filled chicken breasts over steamed greens like escarole or Swiss chard.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Breast Recipes

Number Of Ingredients 7

4 boneless, skinless chicken-breast halves
Onion Jam
Salt and freshly ground black pepper
1/2 cup dry white wine
1 3/4 cups Homemade Chicken Stock, or low-sodium canned chicken broth, skimmed of fat
2 tablespoons balsamic vinegar
Olive-oil cooking spray

Steps:

  • Place each piece of chicken between two 12-inch squares of plastic wrap. Using a meat pounder, pound to a 1/4-inch thickness.
  • Spread 1/4 cup onion jam over each breast, and fold breast in half. Season both sides with salt and pepper.
  • Coat a saute pan with cooking spray, and set over medium-high heat. Place chicken in pan; cook until golden on bottom, about 2 minutes. Turn, and cook until the other side is golden, about 3 minutes.
  • Add wine, and cook 1 minute. Add stock; reduce heat to medium. Cover; cook until chicken has cooked through, 5 to 6 minutes. Transfer the chicken to a plate.
  • Add balsamic vinegar to pan; turn heat to high. Reduce liquid to 1/2 cup, 7 to 10 minutes. Drizzle sauce over chicken, and serve.

Nutrition Facts : Calories 244 g

jeff oluoba
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This was a great recipe! The chicken was cooked perfectly and the onion jam was delicious. I would definitely recommend this recipe to anyone looking for a new chicken dish to try.


Shah Shib
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I'm always looking for new chicken recipes and this one definitely didn't disappoint. The onion jam is a great way to add flavor to the chicken and it's super easy to make. I will definitely be making this again!


MD Hassin
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This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up and this recipe was the perfect solution. The chicken was moist and flavorful and the onion jam added a nice sweetness. I will definitely be mak


Mubeen Awan
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I'm a huge fan of onion jam, so I was excited to try this recipe. The chicken was delicious, but the real star of the show was the onion jam. It was sweet, tangy, and the perfect complement to the chicken.


Frp By
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This recipe is a keeper! I've made it twice now and it's always a hit. The chicken is so moist and flavorful and the onion jam is the perfect finishing touch. Everyone who tries it loves it!


Steve Wagner
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I love how easy this recipe is! The onion jam is super simple to make and the chicken cooks in no time. It's a great weeknight meal that the whole family will enjoy.


mehrab Soleimanzadeh
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This was a fantastic dish! The chicken was cooked to perfection and the onion jam was an excellent addition. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.


Travis Thomas
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Onion jam is amazing! It's so versatile and can be used in so many different dishes. And this recipe is no exception - the jam pairs perfectly with the chicken. A real crowd-pleaser!


Bello Abdurrahaman
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Just made this for dinner and it is absolutely delicious! The onion jam is easy to make and really elevates the dish. The chicken is perfectly cooked and moist. Will definitely be making this again.


Bossu Manan
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I tried making this last night and it was a hit with my family! The chicken was juicy and flavorful, and the onion jam was the perfect complement. Even my picky kids loved it!


Malik Asim Shah
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This dish is a total winner! Onion jam is a revelation - it caramelizes beautifully, adding a complex sweet and tangy flavor to the chicken. Highly recommend!