CHICKEN BREASTS IN CURRY-HONEY-MUSTARD SAUCE
Make and share this Chicken Breasts in Curry-Honey-Mustard Sauce recipe from Food.com.
Provided by Chef Dudo
Categories Curries
Time 4h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt the margarine in an ovenproof pan.
- Add honey, mustard, curry powder, cayenne pepper and cumin; mix well.
- Add the chicken breasts and make sure they are covered by the sauce.
- Cover and marinate in the refrigerator for 4 hours or more.
- Preheat oven to 375°F.
- Remove from refrigerator and bake covered for 10-15 minutes.
- Remove cover and bake 10-15 minutes more until done and juices run clear.
- Baking time will depend on the thickness of the chicken breasts.
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[email protected]This dish was amazing! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making it again.
Ernstine Waterboer
[email protected]This recipe was a complete disaster. The chicken was overcooked and the sauce was too thin.
Zinhle Moirapula
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices to the sauce.
Meer 6667
[email protected]I would definitely make this dish again. It was easy to make and very flavorful.
OrAtile Mhlungu
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The chicken was tender and juicy, and the sauce was delicious.
Yara Iraqi
[email protected]I made this dish for my family and they all loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Jessica sanders
[email protected]This dish was easy to make and very flavorful. I would recommend it to anyone looking for a new chicken recipe.
Kabeer K
[email protected]The sauce was a bit too sweet for my taste, but the chicken was cooked perfectly.
Hawah
[email protected]This recipe was a hit at my dinner party! Everyone loved the unique flavor of the sauce. I will definitely be making it again.
Vi P
[email protected]The chicken was a bit dry, but the sauce was amazing. I would recommend using a different cut of chicken or cooking it for a shorter amount of time.
Hazrat Zaid
[email protected]Easy to follow recipe that resulted in a delicious and flavorful chicken dish. The sauce was creamy and rich, and the chicken was cooked perfectly. I will definitely be making this again!
Mustafa Skafi
[email protected]I was a bit skeptical about the combination of curry, honey, and mustard, but I was pleasantly surprised. The flavors came together beautifully and created a unique and flavorful sauce. The chicken was cooked to perfection and absorbed the sauce wond
Ogunleye Toyosi
[email protected]This chicken dish was an absolute delight! The curry-honey-mustard sauce was perfectly balanced, with just the right amount of sweetness, spice, and tang. The chicken was incredibly tender and juicy, and the sauce coated it evenly. I served it over r