Steps:
- Put oven rack in middle position and preheat oven to 500°F. Line a shallow baking pan with foil. Coarsely grate cheese and set aside in a medium bowl. Pulse mushrooms and shallot in a food processor with thyme, 3/4 teaspoon salt, and 1/4 teaspoon pepper until finely chopped. Heat 2 tablespoons butter in a 10-inch heavy skillet over moderately high heat until foam subsides, add garlic, then sauté mushroom mixture, stirring occasionally, until lightly browned, about 5 minutes. Stir into cheese (some cheese will melt). Place remaining butter in saute pan to melt (no heat). Pat chicken dry. Place one sixth of cheese mixture (some filling will be visible) on half of each breast and fold over. Put chicken in baking pan and brush remaining butter over chicken. Sprinkle with remaining 1/2 teaspoon salt and remaining 1/4 teaspoon pepper. Roast until cooked through and cheese is melted (filling will ooze), 20 to 25 minutes.
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Najma Altaf
[email protected]This recipe was easy to follow and the chicken turned out great! The stuffing was also very flavorful. I will definitely be making this again.
TYKA MUSICUG
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the stuffing is delicious. I highly recommend this recipe!
Md Sorob
[email protected]This was a great recipe! The chicken was moist and flavorful, and the stuffing was creamy and cheesy. I will definitely be making this again.
Adil Hassan Shohag
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
kenula kalhara
[email protected]So good! The chicken was moist and flavorful, and the stuffing was creamy and cheesy. I will definitely be making this again.
eddie dobbinson
[email protected]This dish was delicious! The chicken was cooked perfectly and the stuffing was creamy and flavorful. I will definitely be making this again.
Akhtar Nadan
[email protected]Great recipe! I made it for my family and they loved it. The chicken was moist and the stuffing was flavorful.
tunde douglas
[email protected]Easy to follow recipe! The chicken turned out great and the stuffing was delicious. Will definitely make again.
Active On Fire
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the stuffing is delicious. I highly recommend this recipe!
SAdiK HAsaN Al MAmuN
[email protected]This recipe was a hit at my dinner party! The chicken breasts were juicy and flavorful, and the stuffing was creamy and cheesy. I will definitely be making this again.