This chicken recipe is so tender and juicy. It doesn't crisp up at all because of cooking in the sauce. It's very very good. I served it with mashed potatoes, rice, and corn. This recipe came from allrecipes.com. Submitted by Christine Johnson
Provided by Aunt Dawn
Categories Chicken
Time 1h5m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Make basting sauce by combining olive oil, grated onion, garlic, salt and pepper, herbs, and hot pepper sauce.
- Turn chicken breasts in sauce to coat thoroughly.
- Place skin side up in a shallow baking dish.
- Cover.
- Roast at 425 degrees, basting occasionally with pan drippings for about 35-45 minutes.
- Remove to warm platter, spoon pan juices over, and sprinkle with fresh parsley.
Nutrition Facts : Calories 438.5, Fat 33.8, SaturatedFat 6.7, Cholesterol 92.8, Sodium 683.7, Carbohydrate 2.2, Fiber 0.8, Sugar 0.3, Protein 30.6
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Mohsan Laghari
[email protected]Overall, this is a great chicken recipe. It's easy to make, flavorful, and a crowd-pleaser.
Goddy Obi
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful.
Pppp 1212
[email protected]I love this recipe! The chicken is always juicy and flavorful. I also like that it's a one-pan meal.
Habib khan yousaf zai Habib khan yousaf zai
[email protected]I'm new to cooking and this recipe was easy to follow. The chicken turned out great and I'll definitely be making it again.
Mengistu Bekele
[email protected]I'm not a fan of rosemary, so I used thyme instead. The chicken still turned out great.
Wase Abu
[email protected]This chicken recipe is a great weeknight meal. It's easy to make and the whole family loves it.
Shahidul islam (Shebu)
[email protected]I'm always looking for new chicken recipes and this one did not disappoint. The herb basting sauce really made the dish.
namulindwa joan
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken and asked for the recipe.
Vishal Vishal
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I would definitely recommend this recipe to others.
Noor shazadi
[email protected]This recipe is a keeper! The chicken was moist and juicy, and the sauce was delicious.
Princess Black
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The sauce was amazing!
Jisen Arben
[email protected]The sauce made all the difference in this dish. It was so flavorful and really complemented the chicken.
Mahmoud Shypoon
[email protected]This chicken dish is now a regular in our household. It's so easy to make and always a crowd-pleaser.
Jager_
[email protected]I thought this recipe was just okay. The chicken was a little dry and the sauce was bland.
Zohaib Auj
[email protected]Meh.
Dasha Masha
[email protected]This recipe was easy to follow and the chicken turned out great. My husband loved it!
MI M
[email protected]Not bad! The chicken was tender and the sauce was tasty. I would have liked a little more flavor in the sauce, but overall it was a good meal.
Anar
[email protected]I've made this chicken recipe several times and it always turns out perfect. The sauce is so easy to make and really elevates the dish.
Sila Prasai
[email protected]This chicken dish was a hit with my family! The herb basting sauce was flavorful and kept the chicken moist and juicy. I will definitely be making this again.