CHICKEN BREASTS WITH PEPPER JACK AND BACON
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Using a sharp knife, make a wide horizontal slit in each chicken breast. Put the cheese inside, wrap a slice of bacon around the stuffed breast and secure with a toothpick.
- Prepare the grill and let the coals burn down to medium gray with a red underglow. Arrange the breasts on the center and cook until browned and cooked through, about 7 minutes on each side.
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Osei Ellen
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was delicious.
Carl Woodburn
[email protected]I'm not a fan of bacon, but I still enjoyed this dish. The chicken was very flavorful and the sauce was delicious.
Dipti Roy
[email protected]I made this dish for my friends and they all loved it. It's a great recipe for a party or potluck.
Asim Sawti
[email protected]I'm not a big fan of pepper jack cheese, but the flavor was not overpowering in this dish. The chicken was still very flavorful.
New Naat Sharif
[email protected]This recipe is a great way to add some spice to your weeknight dinner routine.
Riqiyo sheekh C/ wali
[email protected]I'm always looking for new ways to cook chicken breasts, and this recipe is a keeper. The chicken was juicy and flavorful, and the sauce was delicious.
Dipak Basnet
[email protected]I served this dish with a side of roasted vegetables and it was a delicious and healthy meal.
Saeed Bajwa
[email protected]This dish is perfect for a quick and easy weeknight meal.
David Tilden
[email protected]I'm not a fan of bacon, so I omitted it from the recipe. The chicken was still delicious.
Brady Leo
[email protected]This recipe is a great way to use up leftover chicken breasts.
LaReB Shykh
[email protected]I accidentally used too much pepper jack cheese and the chicken was a little too spicy for my taste. Next time I'll use less cheese.
Francis Pieterse
[email protected]I'm not a big fan of pepper jack cheese, so I used cheddar instead. The chicken still turned out great.
kelley tarr
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the flavor of the chicken and the sauce.
Liyah Torres
[email protected]This recipe is easy to follow and the chicken breasts come out juicy and flavorful. I love the combination of pepper jack cheese and bacon.
Tofique Maka
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was cooked through but still moist, and the sauce was delicious. I served it over rice and it was a great meal.
Juna Bk
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the pepper jack and bacon added a nice kick. I will definitely be making this again.