Make and share this Chicken Breasts W/Mushrooms & Caramelized Onions recipe from Food.com.
Provided by lizze
Categories Chicken Breast
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Season chicken breasts with seasoned salt and pepper.
- Heat 2 tbsp olive oil in a skillet then add the breasts.
- Brown the breasts on medium heat on both sides, transfer to a baking dish and put into a 350°F oven to finish cooking.
- In the same skillet add another tbsp of oil and add the onions; sauté until translucent.
- Add a couple teaspoons of sugar and the red wine (optional) and sauté until the onions become caramelized.
- Set onions aside.
- Sauté the mushrooms in the skillet.
- Remove the breasts from the oven and spoon some of the caramelized onions atop each one, then spoon some sautéed mushrooms on each. Finally, sprinkle some blue cheese over the mushrooms and place under the broiler for a couple minutes until the cheese becomes slightly browned.
- Serve the breasts on a nest of angel hair pasta or bed of wild rice or couscous.
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Nano Seifdine
[email protected]I've never made caramelized onions before, but this recipe made it easy. They were so delicious and added a great flavor to the dish.
Rana hasan khan
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious.
Bhumika Chaudhary
[email protected]I made this dish for my picky kids and they all loved it! They even asked for seconds. That's a win in my book.
TPS gammer
[email protected]I'm not a big fan of mushrooms, but I loved this dish. The caramelized onions and the sauce were so flavorful that I didn't even notice the mushrooms.
Mina Moktan
[email protected]This dish is delicious and easy to make. I love that I can use ingredients that I usually have on hand. It's a great weeknight meal.
Margaret Kerubo
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always cooked perfectly and the sauce is amazing. I love to serve it over mashed potatoes or rice.
KAYME Yare123
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
Motiur Islam
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. I love the combination of chicken, mushrooms, and caramelized onions. It's a perfect comfort food.
Bishnu Lekhak
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still moist, and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal.
Sharon Barlow
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the mushrooms and caramelized onions added a delicious savory flavor. I will definitely be making this again.