CHICKEN BROCCOLI ALFREDO PIZZA

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Chicken Broccoli Alfredo Pizza image

My teenage sons favorite pizza! I make this for him and his friends every weekend along with a meat lovers with bacon. This is always the first to go! It's so easy too, since I buy the dough and a precooked small chicken at the deli, and the alfredo sauce is just from a jar.

Provided by Cheryl Catavolo

Time 35m

Number Of Ingredients 9

2 bag(s) pizza dough ( i use whole wheat)
1 lb mozzarella cheese
3 - 4 c left over chicken
1 -2 bunch broccoli
1 jar(s) alfredo sauce
shredded parmesan cheese
2 Tbsp melted butter
1` tsp garlic powder
flour

Steps:

  • 1. place broccoli in a pot of boiling water to cook till tender. (10-15 min. ) preheat oven to 425 degrees.
  • 2. while broccoli is cooking, flour your surface and roll out the dough one at a time to fit your pans. I use 2 medium cookie sheets since they fit side by side in the oven. stretch the dough over the pans to over hang.
  • 3. Let the dough rest while you shred the mozzarella cheese. Divide the cheese in half.
  • 4. roll the over hanging dough to make the crust. pour some alfredo sauce on the dough and spread with a spoon.
  • 5. sprinkle mozzarella on top of alfredo sauce.
  • 6. add the toppings: drain broccoli. arrange florets across pizza. cut or tear pieces of chicken and arrange across pizza. ( I have used left over chicken cutlets as well as baked chicken. I have even purchased an already cooked small chicken at the deli when I buy the pizza dough.
  • 7. combine the melted butter with the garlic powder. use a brush to speed the mix on the crust. This makes a garlic bread stick crust.
  • 8. sprinkle the toppings with a handful or two of parmesean cheese.
  • 9. bake in 425 degree oven till the cheese bubbles and has spots of golden brown. Approx. 15 min. may be more. when done slide out of pan onto table and cut into 8 pieces each pizza. enjoy

Jordan Whittaker
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This pizza was a little too difficult to make. I would recommend looking for an easier recipe next time.


Mustanser Hussain
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This pizza was a little too time-consuming to make. I would recommend looking for a quicker recipe next time.


ISIMAH MIYINGO
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This pizza was a little too expensive for my taste. I would recommend looking for a more affordable recipe next time.


Ch Chandarika
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The alfredo sauce was a little too heavy for my taste. I would recommend using a lighter sauce next time.


Akinyosoye Olamidotun
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The pizza crust was a little too thick for my taste. I would recommend using a thinner crust next time.


Larry Mish Harding
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I found this recipe to be a little bland. I would recommend adding more spices to the chicken and broccoli.


Khaled Nasser
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This pizza was a little too cheesy for my taste, but overall it was still good. I would recommend using less cheese next time.


Gloann Estinor
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I'm not usually a fan of chicken on pizza, but this recipe changed my mind. The chicken is cooked perfectly and the alfredo sauce is delicious. I'll definitely be making this pizza again.


786 Kdr
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This pizza is amazing! The flavors are so well-balanced and the crust is perfectly cooked. I highly recommend this recipe.


Sarfraz Sarfraz
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I've made this pizza several times now and it's always a hit. My family loves it! I especially love the way the alfredo sauce pairs with the chicken and broccoli.


Swethuiaong Marma
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This pizza is so good! The crust is crispy, the chicken is tender, and the broccoli is perfectly cooked. I love the creamy alfredo sauce, too. This is definitely one of my new favorite pizzas.


Malith Mayom
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I'm always looking for new pizza recipes to try, and this one definitely didn't disappoint. The chicken, broccoli, and alfredo sauce are a perfect combination. I'll be adding this recipe to my regular rotation.


Strong Life
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I made this pizza for a party and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.


Ssimbwa Moses
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This pizza is so delicious! The chicken and broccoli are cooked perfectly, and the alfredo sauce is creamy and flavorful. I highly recommend this recipe.


Emmanuel Noso
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this pizza without any problems. It turned out great!


MALAYSIA BROOKS
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This chicken broccoli alfredo pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I'll definitely be making this again.