CHICKEN & BROCCOLI CANNELLONII OR RAVIOLI
These are great for cannelloni but you can also buy wonton wrappers or make fresh pasta to make ravioli. Simply boil the ravioli after assembling. Do not over stuff (a tsp to a 1 1/2 tsp should be more than enough) for about 3-5 minutes. I usually take one out after 3 minutes and try it to avoid over cooking. Cover with the tomato mixture, and parmesan to taste
Provided by Chef at Heart
Categories Chicken Breast
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Sauce:.
- Melt butter and whisk in flour, add milk, bring to boil, reduce to simmer and cook 5 minutes. Add tomatoes. and simmer.
- Filling:.
- In skillet with butter, cook onions till translucent.
- Add chicken and broccoli , mushrooms and ½ of the cheese plus one cup of tomato mixture.
- Fill cannelloni with mixture and put in baking dish (you may need two) Pour remainder of sauce over the cannelloni and top with remaining parmesan cheese.
- Bake uncovered for 30 - 40 minutes.
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Dammy Yomi
[email protected]I can't wait to make this dish again. It's so good!
R N Y
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Osama Kotb
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover chicken and broccoli.
Leslie Bell
[email protected]This dish was a lot of work, but it was worth it. The chicken broccoli cannelloni was absolutely delicious.
Nchadi Joseph
[email protected]I'm not sure what went wrong, but my chicken broccoli cannelloni turned out mushy. I think I might have overcooked the pasta.
ADLYNS CHANNEL
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Elton Berberi
[email protected]The chicken broccoli cannelloni was a bit dry. I think I would have preferred it if the filling had been more moist.
Ololade Pekun
[email protected]This dish was a little too bland for my taste. I would recommend adding more spices to the filling.
Namaste Np
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of broccoli, but I was pleasantly surprised. The broccoli was cooked perfectly and the filling was very flavorful.
Snenhlanhla Mthimunye
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
zahid Malik Editing
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add a little more garlic to the filling.
Hayden Jacobs
[email protected]The chicken broccoli cannelloni was delicious! The filling was creamy and flavorful, and the cannelloni shells were cooked to perfection.
Ideal Enterprise
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Daniel Koziol
[email protected]This dish was a hit with my family! The chicken and broccoli filling was flavorful and juicy, and the cannelloni cooked perfectly. I will definitely be making this again.