I found this recipe in a 1996 Bet Sigma Phi "Let's Party" cookbook. I'm not the sorority type, but they sure have some great recipes...This is really just a twist on the classic brocolli rice casserole, but oh so much yummier!!
Provided by Dionna
Categories Chicken Breast
Time 1h
Yield 10-16 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Start to cook the chicken (dice it up later) and the brocolli and saute the mushrooms over medium heat with either olive oil or butter until tender (10 minutes or so).
- Combine the soups, garlic salt, sour cream, mushrooms, chicken, onion and broccoli in a bowl and mix well.
- In a 9-by-13-inch baking pan oiled or sprayed, layer a 1/3 of the chicken mixture and three lasagna noodles, another 1/3 of chicken mixture and a 1/3 of the cheeses (keep them separate or mix them), another three noodles, a layer of chicken mixture and a 1/3 of the cheeses, then the last three noodles and the last of the chicken mixture and then the last of the cheeses. Then top with your preferred amount of Parmesan cheese.
- Bake covered with foil for 25 or 30 minutes; then remove foil and bake for another 15 or 20 minutes. Let stand for 5 minutes before serving.
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Ali Hassan chachar
[email protected]I'm allergic to broccoli, but I'm sure I could find a substitute.
Justice Blake
[email protected]I'm not a big fan of chicken, but I'm willing to try this lasagna because it looks so good.
Merry Ustine
[email protected]This lasagna is on my list of recipes to try. It looks like the perfect comfort food.
Muhammad Shafeeq Khan
[email protected]I'm definitely going to try this recipe. It looks so easy and delicious.
Tsitsi Chitiyo
[email protected]This lasagna looks amazing! I can't wait to try it.
Islamik_status 67
[email protected]I'm not sure what I did wrong, but my lasagna turned out mushy. I think I might have overcooked the noodles.
shaun coggan
[email protected]This lasagna was a disappointment. The sauce was watery and the chicken was dry.
Sticket Guy
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's easy to make and always turns out perfect.
Ghulam Murtza
[email protected]This lasagna was a little bland for my taste. I added some extra garlic and Italian seasoning and it was much better.
Nevena Zdravkovic
[email protected]I'm not a big fan of broccoli, but I loved this lasagna. The broccoli was cooked perfectly and the sauce was delicious.
Algoni Adum Mumin
[email protected]This lasagna was easy to make and turned out great. I used rotisserie chicken and it saved me a lot of time.
Tanshirul Islam
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Wf Jay
[email protected]This lasagna was a hit with my family! The chicken and broccoli were perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.