CHICKEN BRUNSWICK STEW

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Cooked chicken is microwaved with tomatoes, onions, lima beans, corn and okra in this quick and easy stew perfect for leftovers.

Provided by sal

Categories     Soups, Stews and Chili Recipes     Stews     Chicken

Time 1h

Yield 6

Number Of Ingredients 10

2 ½ pounds chopped, cooked chicken
2 cups water
1 teaspoon ground black pepper
½ teaspoon salt
4 tomatoes, sliced
1 ½ onions, chopped
1 (16 ounce) package frozen lima beans, thawed
1 (16 ounce) package frozen corn kernels, thawed
1 (16 ounce) package frozen okra, thawed
1 bay leaf

Steps:

  • In a large, microwave safe bowl, combine chicken, water, pepper and salt. Microwave on high 15 minutes. Stir in tomatoes, onions, limas, corn, okra and bay leaf. Microwave 7 minutes. Remove bay leaf and microwave 15 minutes more, stirring occasionally, until tender.

Nutrition Facts : Calories 615.2 calories, Carbohydrate 41.8 g, Cholesterol 147.6 mg, Fat 25 g, Fiber 10.2 g, Protein 57.7 g, SaturatedFat 6.8 g, Sodium 339.3 mg, Sugar 9.9 g

Dimitar Hristovski
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I'm going to try making this stew this weekend. It looks delicious!


Pride to be Hussaini
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This stew is a great way to warm up on a cold winter day.


Shani Nagra
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I'm not a fan of stews, but I thought I'd give this one a try. I was pleasantly surprised. It's actually pretty good.


Sqlah Kech
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I followed the recipe exactly and my stew turned out perfect. I think the key is to use good-quality ingredients.


Yavier Test
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I'm not sure what I did wrong, but my stew turned out bland. I think I might have added too much water.


Ibe Daniel
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This stew is a great way to use up leftover vegetables. I often add whatever vegetables I have on hand and it always turns out great.


Peggy Napier
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I love that this stew can be made with different types of meat. I've made it with chicken, beef, and pork and it's always delicious.


Jousha Hurst
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This stew is a great make-ahead meal. I often make it on the weekend and then reheat it for dinner during the week.


Roselin Jn Baptiste
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I made this stew in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.


Lena Drndarski
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I'm not a fan of okra, but I didn't mind it in this stew. It added a nice texture and flavor.


Sumitra 123
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This stew is a great way to get your kids to eat their vegetables. My kids love the corn and potatoes in this stew.


Madeleine Erasto
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I'm always looking for new stew recipes and this one is definitely a winner. It's hearty, flavorful, and perfect for a cold winter night.


Phoebe Ofori
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This stew is so easy to make, even for a beginner cook. I followed the recipe exactly and it turned out perfect.


moura 2560
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I've never had chicken Brunswick stew before, but I'm so glad I tried this recipe. It's now one of my favorite comfort foods.


M.H Khokon Official
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I love the addition of the cornbread dumplings. They add a nice sweetness and texture to the stew.


DONNAH KAKAI
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This stew is a great way to use up leftover chicken. It's also a great dish to make for a crowd. I've made it for potlucks and parties and it's always a hit.


Seiba Yussif
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I'm not a huge fan of stews, but this one is definitely an exception. It's so flavorful and comforting. I'll definitely be making it again.


Rhonda Manesshvhyggiyydh yeah I want to watch
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This is the best chicken Brunswick stew I've ever had! The flavors are so well-balanced and the stew is so hearty and satisfying.


Mr Kisho
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I've made this stew twice now and it's been a hit both times. The chicken is tender and flavorful, and the vegetables are cooked to perfection. I especially love the addition of the cornbread dumplings.


Lily Rider
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This chicken Brunswick stew is a keeper! It's so easy to make and the flavor is amazing. I love that it's a one-pot dish, so cleanup is a breeze.


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