Easily microwaveable for lunch or dinner. This meal is very filling and full of flavor.
Provided by easche
Categories Appetizers and Snacks Wraps and Rolls
Time 22m
Yield 5
Number Of Ingredients 8
Steps:
- Mix celery, carrots, bell peppers, and water chestnuts together in a microwave-safe bowl. Add sesame-ginger dressing and curry paste and toss to coat.
- Cover vegetables and microwave on high until fork tender, about 4 minutes. Stir chicken into vegetables and microwave on high until chicken is heated through, about 2 minutes.
- Place cabbage leaves in a microwave-save bowl and microwave until soft, about 1 minute. Spoon equal portions of vegetable mixture onto each cabbage leaf.
Nutrition Facts : Calories 87.7 calories, Carbohydrate 9.2 g, Cholesterol 16.8 mg, Fat 2.4 g, Fiber 2.2 g, Protein 7.1 g, SaturatedFat 0.5 g, Sodium 263.4 mg, Sugar 4.9 g
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gee josh
[email protected]I'm always looking for new and exciting recipes, and these wraps definitely fit the bill. They're a unique and flavorful take on a classic dish.
Magarni Maya
[email protected]These wraps are a great way to use up leftover rice. I always have a cup or two of leftover rice in my fridge, and these wraps are the perfect way to use it up.
Dj Azindoo
[email protected]I love that these wraps are so portable. I can easily take them with me for lunch or a snack.
Raees usama
[email protected]These wraps are a great way to sneak some extra vegetables into your diet. My kids don't even realize that they're eating cabbage.
Samreen Malik
[email protected]I'm not a big fan of cabbage, but I loved these wraps. The cabbage was crispy and flavorful, and it paired perfectly with the chicken.
Patricia Turner
[email protected]These wraps are also a great option for meal prep. I make a big batch of them on the weekend, and then I have them for lunch all week.
Moseeul Rifed
[email protected]I like to serve these wraps with a variety of dipping sauces. My favorites are soy sauce, sweet and sour sauce, and hoisin sauce.
Bakar Bakar
[email protected]I've made these wraps with both green cabbage and red cabbage, and they're both delicious. I prefer the red cabbage because it adds a bit of color to the dish.
Muhammad nazif
[email protected]These wraps are a great way to save money on groceries. Cabbage is a very inexpensive vegetable, and chicken is relatively inexpensive as well. This recipe is a great way to feed your family a healthy and affordable meal.
Pawan Adhikari
[email protected]I love that these wraps are so easy to make. I can have them on the table in less than 30 minutes, which is perfect for busy weeknights.
Alaa Aboushelleh
[email protected]These wraps are a great way to use up leftover chicken. I always have a few pieces of chicken leftover from dinner, and these wraps are the perfect way to use them up.
Rana Mohsin Ali
[email protected]I was skeptical about trying these wraps at first, but I'm so glad I did. They're incredibly delicious, and I'll definitely be making them again.
Nomvula Msibi
[email protected]I'm always looking for new and exciting recipes, and these wraps definitely fit the bill. They're unique and flavorful, and I can't wait to make them again.
Paizley Neuenschwander
[email protected]These wraps are a great way to get your kids to eat their vegetables. My kids love the crispy cabbage and the flavorful chicken.
Atrooba Chaudhry
[email protected]I love that these wraps are so versatile. I can add or remove ingredients to suit my taste, and they're always delicious.
md asif emon
[email protected]I've made these wraps several times now, and they're always a crowd-pleaser. The combination of flavors is just perfect.
zoe smith
[email protected]These chicken cabbage wraps were a hit with my family! They're a healthy and flavorful alternative to traditional tacos.