I love this recipe! It's easy, family and friends love it more! I serve it with rice and veggies..Great for a pot luck! A must try!
Provided by Juli Ricken
Categories Casseroles
Time 1h
Number Of Ingredients 9
Steps:
- 1. Spray a 9x13 inch pan with non stick cooking spray.Pre heat oven to 375 degrees.
- 2. Cut the chicken breast into bite size pieces.
- 3. Brown in a pan until chicken is cooked. Add garlic powder and onion powder while browning. Set aside
- 4. Melt butter, take the crackers out of the box and open the bag, I smash mine up using a rolling pin while in the bag. (they do not have to be crumbs!) Place in a bowl and add melted butter. Mix around until crumbs are well coated. Set aside
- 5. In a bowl mix the soup, sour cream, chicken broth, and 1 cup of cheese. Set aside
- 6. Press half of the cracker mixture in the pan. Top with chicken. Pour the soup mixture over the chicken. Top with remaining cheese, then Cheez-Its.
- 7. Bake on 375 degrees until golden brown and bubbley. about 30 to 45 minutes.....enjoy!!
- 8. You can use onions or even add bell pepper. I did'nt because my kids did not like them...
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Dillon Damian
[email protected]This casserole was a bit bland for my taste. I think I should have added more spices or used a different type of cheese. The texture was also a bit dry. I'll probably try a different recipe next time.
Dj HASHEM
[email protected]I've made this casserole several times now and it's always a hit. It's easy to make and tastes delicious. I usually use regular Cheez-Its, but I've also tried using the flavored ones and they're just as good.
Siyethaba Masinga
[email protected]I made this casserole for my kids and they loved it! It's a great way to get them to eat their vegetables. I also like that it's a relatively healthy dish.
Masande Zanele Khoza
[email protected]This casserole was a bit too cheesy for my taste. I think I would have preferred it with less cheese and more chicken. The Cheez-Its were a nice touch, though.
alafah Mukisa
[email protected]I'm not a fan of chicken casseroles, but this one is an exception. It's cheesy, flavorful, and has a nice crunch from the Cheez-Its. I'll definitely be making this again.
Gershom Mupesa
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was easy to make ahead of time, so I didn't have to worry about cooking at the last minute.
Michael Coleman
[email protected]This is the best chicken casserole I've ever had! The Cheez-Its add a unique flavor and texture that I love. I also appreciate that this recipe is relatively easy to make. I'll definitely be adding this to my regular rotation of meals.
Amber Nguyen
[email protected]I'm not a huge fan of Cheez-Its, but I thought I'd give this recipe a try. I was pleasantly surprised! The casserole was cheesy and flavorful, and the Cheez-Its added a nice crunch. I'll definitely be making this again.
Robin Akutekha
[email protected]This casserole was a bit bland for my taste. I think I should have added more spices or used a different type of cheese. The texture was also a bit dry. I'll probably try a different recipe next time.
Troy Dallas
[email protected]I've made this casserole several times now and it's always a hit. It's easy to make and tastes delicious. I usually use regular Cheez-Its, but I've also tried using the flavored ones and they're just as good.
DESMOND OKPOSO
[email protected]I made this casserole for my kids and they loved it! It's a great way to get them to eat their vegetables. I also like that it's a relatively healthy dish.
s saqi
[email protected]This casserole was a bit too cheesy for my taste. I think I would have preferred it with less cheese and more chicken. The Cheez-Its were a nice touch, though.
Mahnoor Fatima
[email protected]I'm not a fan of chicken casseroles, but this one is an exception. It's cheesy, flavorful, and has a nice crunch from the Cheez-Its. I'll definitely be making this again.
Matthew Lyons
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was easy to make ahead of time, so I didn't have to worry about cooking at the last minute.
Chaudhary Umar
[email protected]This is the best chicken casserole I've ever had! The Cheez-Its add a unique flavor and texture that I love. I also appreciate that this recipe is relatively easy to make. I'll definitely be adding this to my regular rotation of meals.
Luckner Casseus
[email protected]I'm not a huge fan of Cheez-Its, but I thought I'd give this recipe a try. I was pleasantly surprised! The casserole was cheesy and flavorful, and the Cheez-Its added a nice crunch. I'll definitely be making this again.
Ethan Jenniker
[email protected]This casserole was a bit bland for my taste. I think I should have added more spices or used a different type of cheese. The texture was also a bit dry. I'll probably try a different recipe next time.
Gabby Guardado
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's cheesy, gooey, and so flavorful. I love that I can use whatever ingredients I have on hand, so it's a great way to clean out my fridge. I highly recommend this recipe!
Tana Riddell
[email protected]This Cheez-It casserole was a hit with my family! It was easy to make and tasted delicious. I used regular Cheez-Its, but I think next time I'll try using the flavored ones for a little extra kick. Overall, this is a great recipe that I'll definitely