CHICKEN CHIPOTLE MEATBALLS
I found this recipe in Ladies Home Journal. You can serve these with rice and salsa verde, in a tortilla with taco fixings, on nachos, rolled in enchiladas (my favorite), dipped in spicy cheese sauce or added to tortilla soup.
Provided by CookingONTheSide
Categories Chicken
Time 1h
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients; mix well.
- Roll meatballs and freeze or cook.
Nutrition Facts : Calories 33.8, Fat 0.9, SaturatedFat 0.2, Cholesterol 21, Sodium 92.9, Carbohydrate 1.6, Fiber 0.2, Sugar 0.4, Protein 4.6
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Robert Cuillo
cuillorobert@aol.comThese meatballs were delicious! I will definitely be making them again.
Wayne Sullivan
waynesullivan@hotmail.frThese meatballs were a bit too spicy for my kids, but my husband and I loved them.
Maarz Chase
c-m25@gmail.comI'll make these again!
Morietta Duran
duran_morietta@yahoo.comNot bad, but not great.
Joynob Ara
joynob.a92@yahoo.comThese meatballs were easy to make and very flavorful. I would definitely recommend them.
Kutlwano Monageng
mkutlwano@hotmail.frI made these meatballs for my family and they loved them! They're a great way to use up leftover chicken.
FST Foysal
f@gmail.comThese meatballs were a little too dry for my taste. I think I'll add some more liquid next time.
Malik Zafar Kharal
malik_z@gmail.comI'm not a huge fan of chipotle, but these meatballs were surprisingly good. I'll definitely be making them again.
joanne b. atienza
b99@gmail.comThese meatballs were a great appetizer for my party. They were easy to make and everyone loved them.
Russell Alexander (3D4K)
ar65@hotmail.frMeh.
Muwanguzi Emmanuel
m.emmanuel52@yahoo.comWill definitely make again!
Mahananda Guragain
m_guragain@yahoo.comEasy to make and delicious!
Julio Rosado
r58@aol.comThese meatballs were too spicy for my taste. I think I'll use less chipotle powder next time.
Portia Moses
mosesportia82@aol.comI followed the recipe exactly and the meatballs were dry and bland. I'm not sure what went wrong.
Salar Saluu
s_saluu0@yahoo.comThese meatballs were delicious! I used ground turkey instead of chicken and they turned out great. I also added a little bit of extra chipotle powder to give them a bit more of a kick.
Tose20 K
tose20-k9@yahoo.comI've made this recipe multiple times and it's always a crowd-pleaser. The combination of chicken, chipotle, and spices is irresistible.
Fam. Saes
fs@hotmail.comThese chicken chipotle meatballs were a hit at my party! They were easy to make and had the perfect amount of spice. I will definitely be making them again.