CHICKEN CHOPPED SALAD
Lime dressing gives lively flavor to this crunchy salad tossed with peaches, peppers and peanuts. The unusual combination is a great way to use up leftover chicken or turkey and packs well for lunches or picnics. It's also terrific with the addition of grapefruit sections or pineapple tidbits. -Diane Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large salad bowl, combine the first five ingredients. In a jar with a tight-fitting lid, combine the limeade concentrate, oil, vinegar, cilantro, ginger and salt; shake well. Pour over salad and toss to coat. Sprinkle with peanuts.
Nutrition Facts :
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Shaban Raja
shabanraja2@yahoo.comThis salad is a great way to get your kids to eat their vegetables. My kids love the combination of chicken, bacon, and avocado, and they don't even notice the healthy vegetables.
Mary Jordan
mary-j11@gmail.comI'm always looking for new salad recipes, and this one is definitely a keeper. It's easy to make, it's delicious, and it's a great way to get my daily dose of fruits and vegetables.
Emma Kisaka
kisakaemma90@hotmail.comThis salad is perfect for a summer picnic or potluck. It's light and refreshing, and it's easy to transport.
Kelly Colson
k_colson@gmail.comThis salad is a great way to use up leftover chicken. I often make it after a roasted chicken dinner.
aiden evers
evers_a@hotmail.comI love that this salad is so customizable. I often add different fruits and vegetables, such as chopped strawberries or blueberries, and I sometimes use a different type of nut, such as almonds or pecans.
cool boys
cool.b@yahoo.comThis salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.
Bikash Barai
barai.b85@gmail.comThis salad was a disaster! The dressing was too salty, the chicken was dry, and the avocado was brown. I would not recommend this recipe to anyone.
Maqboolrehmani Maqboolrehmani
m_m89@yahoo.comThis salad was just okay. It wasn't bad, but it wasn't anything special either. I think I would have liked it more if the dressing had been a bit more tangy.
Jenna Wheeler
j.wheeler@gmail.comI'm not a huge fan of chicken salad, but this recipe was surprisingly good. The dressing was light and flavorful, and the chicken was tender and juicy.
Jose Vazquez
jose_vazquez30@yahoo.comOverall, this is a great salad recipe. It's easy to make, it's delicious, and it's a great way to get your daily dose of fruits and vegetables.
Koala
koala50@hotmail.comThis salad was a bit too mayonnaise-y for my taste, but it was still good. Next time, I'll try using less mayonnaise and more yogurt in the dressing.
Quinten Sullivan
sullivan8@aol.comI love this salad! It's so versatile, and I can easily customize it to my liking. I often add different vegetables, such as chopped cucumber or bell pepper, and I sometimes use a different type of dressing, such as ranch or honey mustard.
Saraiki Badshah
s.b@yahoo.comThis is my go-to salad recipe when I'm short on time. It's so quick and easy to make, and it's always a hit with my family.
Jerrica Charleston
c.j49@yahoo.comThis salad was delicious and easy to make. I used grilled chicken instead of rotisserie chicken, and it was still very flavorful. I also added some chopped walnuts for extra crunch.
david ngo
n.d@aol.comI've made this salad several times now, and it's always a crowd-pleaser. The dressing is so good, and the salad is so refreshing and filling.
Sanaulla Khan
sanaullakhan56@yahoo.comThis chicken chopped salad was a hit at my last potluck! The dressing was tangy and flavorful, and the combination of chicken, bacon, avocado, and hard-boiled eggs was perfect.