CHICKEN CLUB BRUNCH RING
A few tubes of reduced-fat crescent rolls make this impressive recipe a snap. I fill the ring with chicken salad, and serve warm slices with mustard-flavored mayonnaise. -Rebecca Clark of Warrior, Alabama
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the mayonnaise, parsley, mustard and onion. Stir in the chicken, bacon and 3/4 cup cheese., Unroll crescent dough; separate into 16 triangles. Arrange on an ungreased 12-in. round pizza pan, forming a ring with pointed ends facing outer edge of pan and wide ends overlapping. , Spoon chicken mixture over wide ends; fold points over filling and tuck under wide ends (filling will be visible). Chop half of a tomato; set aside. Slice remaining tomatoes; place over filling and tuck into dough., Bake at 375° for 20-25 minutes or until golden brown. Sprinkle with remaining cheese. Let stand for 5 minutes. Place lettuce in center of ring; sprinkle with chopped tomato.
Nutrition Facts : Calories 153 calories, Fat 6g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 368mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 0 fiber), Protein 9g protein. Diabetic Exchanges
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Darris Mitcham
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
justine aj
[email protected]I made this for my boyfriend and he loved it! He said it was the best chicken club sandwich he's ever had.
MShahzad Ahmad
[email protected]This was a total disaster! It didn't cook evenly and the flavors were all wrong. I will definitely not be making this again.
Mdiqbal Mdiqbal
[email protected]I've never been a fan of chicken club sandwiches, but this recipe changed my mind! The flavors were incredible and it was so moist and juicy.
Abriana Reed
[email protected]This was a great recipe! I made it for my friends and they all loved it. It was easy to make and it looked very impressive.
Derrick Cairns
[email protected]I'm not sure what I did wrong, but mine didn't turn out as good as the picture. It was still tasty, but it wasn't as impressive as I had hoped.
manoo manoo
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's so easy to make and it always comes out perfect.
Kwansemaa Ethel
[email protected]Wow! This was absolutely delicious! I followed the recipe exactly and it turned out perfect. My family loved it.
Juliet Okotete
[email protected]This was a little bland for my taste. I think I'll add some extra spices next time.
Tina Tablet Davis
[email protected]Meh. It was okay. I've had better.
Angela M Van Horn
[email protected]I made this for a potluck and it was a total crowd-pleaser! Everyone loved it, and I got so many compliments. It was surprisingly easy to make, too. I will definitely be making this again.
Keely Garrett
[email protected]This chicken club brunch ring was a huge hit at my family brunch! It was so easy to make, and it looked incredibly impressive when I brought it out of the oven. The flavors were incredible: the chicken was moist and flavorful, the bacon added a smoky