CHICKEN CORDON BLEU
The addition of bacon in this cordon bleu recipe makes it one of my favorite comforting recipes. I've made it for both friends and family, and everyone's a fan. -Jim Wick, Orlando, Florida
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Flatten chicken breasts to 1/8-in. thickness; spread butter on the insides. Sprinkle with thyme. Top with a slice of ham and cheese; roll up tightly. Wrap each with 2 slices of bacon and secure with toothpicks. , In a small bowl, beat eggs and milk. Place flour in another bowl. Combine the bread crumbs, garlic powder, oregano and cheese. Dip each chicken breast into egg mixture; dip into flour to coat. Dip each again into egg mixture, then coat with crumbs. , Place on a greased baking sheet. Bake, uncovered, at 350° for 40-45 minutes or until chicken juices run clear.
Nutrition Facts : Calories 654 calories, Fat 27g fat (11g saturated fat), Cholesterol 280mg cholesterol, Sodium 961mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 2g fiber), Protein 70g protein.
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Lerato Richard
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Zachary Binion
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Muhammadjamiu Habeebullah
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes.
Whabix BaroizoXF
[email protected]The sauce was a bit too thick for my taste. I would thin it out with some milk or cream next time.
Hailey Cusson
[email protected]The chicken was a bit dry. I think I would cook it for a shorter amount of time next time.
Michael Sweetman
[email protected]This dish was a little bland for my taste. I would add more spices next time.
Adryan Simaan
[email protected]I love this recipe because it's so versatile. You can use different types of chicken, ham, and cheese, and you can even change up the sauce.
Saieed Media
[email protected]This recipe is a keeper! It's easy to follow and the results are delicious.
yung tezer
[email protected]I've made this dish several times and it's always a favorite. The chicken is always tender and juicy, and the sauce is always flavorful.
Solomon
[email protected]This is a great recipe for a special occasion meal. It's a bit time-consuming to make, but it's worth the effort.
Samsad khan Khan
[email protected]I followed the recipe exactly and it came out great. The chicken was cooked through but still moist, and the sauce was flavorful and creamy.
Nadia Mero
[email protected]This was my first time making chicken cordon bleu and it turned out perfectly. The chicken was tender and juicy, and the ham and cheese melted together perfectly.
Ms Sumen
[email protected]I made this for a party and it was a hit! Everyone loved it, and I got lots of compliments.
Tricks Zone
[email protected]This was a great dish, and the sauce was especially tasty. I would definitely make it again.